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Witches brew stew

Witches Brew Stew Soup Halloween: A Spooky and Delicious Crockpot Recipe for Your Halloween Dinner


  • Author: Lyndy
  • Total Time: 6 hours 20 minutes
  • Yield: 6 servings 1x

Description

This Witches Brew Stew Soup Halloween is a hearty, flavorful crockpot recipe perfect for festive Halloween dinners. Packed with vibrant vegetables, robust beef, warming spices, and beans, it’s a wholesome and easy-to-make stew that brings a touch of magic and mystery to your table.


Ingredients

Scale
  • 1 pound beef stew meat, cubed
  • 4 cups beef broth (low sodium preferred)
  • 1 (15-ounce) can black beans, drained and rinsed
  • 1 (15-ounce) can kidney beans, drained and rinsed
  • 1 (15-ounce) can diced tomatoes
  • 2 cups baby carrots (Halloween carrots if available)
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 1 cup celery, sliced
  • 1 teaspoon smoked paprika
  • 1 teaspoon ground cumin
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon dried thyme
  • Salt to taste
  • Fresh parsley for garnish

Instructions

  1. Prep vegetables: Chop onion, mince garlic, slice celery.
  2. Brown beef: In a skillet over medium heat, brown beef stew meat 4-5 minutes to develop a crust (optional).
  3. Add ingredients to crockpot: Transfer beef to crockpot and add onions, garlic, carrots, celery, black beans, kidney beans, diced tomatoes, and beef broth.
  4. Season: Stir in smoked paprika, cumin, black pepper, dried thyme, and salt.
  5. Cook: Set crockpot on low for 6-8 hours or high for 3-4 hours until beef is tender and vegetables are cooked.
  6. Finish: Taste and adjust seasoning. Garnish with fresh parsley before serving.

Notes

  • Use lean beef and low-sodium broth for a healthier stew.
  • Browning beef adds flavor but can be skipped for convenience.
  • Vegetarian option: Substitute beef with extra beans, lentils, or plant-based protein.
  • Add vegetables like potatoes, bell peppers, or zucchini for variety.
  • Store leftovers in airtight containers in fridge for up to 4 days or freeze for 3 months.
  • Prep Time: 20 minutes
  • Cook Time: 6-8 hours
  • Category: Soup, Stew, Dinner
  • Method: Slow Cooker, Crockpot
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 350
  • Sugar: 7g
  • Sodium: 600mg
  • Fat: 12g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 10g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Witches Brew Stew Soup Halloween, Halloween Crockpot Recipe, Healthy Halloween Recipes, Slow Cooker Stew, Beef Stew, Festive Halloween Dinner