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White Chocolate Dipped Chewy Maple Cookies for Christmas

Irresistible White Chocolate Dipped Chewy Maple Cookies for Christmas – A Festive Holiday Treat


  • Author: Lyndy
  • Total Time: 30 minutes
  • Yield: 24 cookies 1x
  • Diet: Vegetarian

Description

White Chocolate Dipped Chewy Maple Cookies bring the cozy warmth of maple, cinnamon, and vanilla together in a soft, buttery cookie. Dipped in creamy white chocolate and topped with festive sprinkles, these Christmas cookies are perfect for gifting, holiday parties, or enjoying with hot cocoa. Chewy, sweet, and beautifully spiced — the ultimate Christmas Cookie Recipe Holiday favorite.


Ingredients

Scale
  • Dry Ingredients:
  • 1 ½ cups (190 g) all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • ½ teaspoon ground cinnamon
  • Wet Ingredients:
  • ½ cup (115 g) unsalted butter, melted
  • ¾ cup (150 g) packed brown sugar
  • ¼ cup (60 ml) pure maple syrup
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • For Dipping:
  • 1 cup (170 g) white chocolate chips or melting wafers
  • 1 teaspoon coconut oil (optional, for smooth melting)
  • Festive sprinkles or crushed peppermint (optional)

Instructions

  1. Mix the Dry Ingredients: In a bowl, whisk together flour, baking soda, salt, and cinnamon. Set aside.
  2. Combine Wet Ingredients: In another bowl, whisk melted butter and brown sugar until smooth. Add maple syrup, egg, and vanilla extract; mix until creamy.
  3. Combine and Chill: Stir dry ingredients into wet mixture until just combined. Cover and chill for 30 minutes.
  4. Shape and Bake: Preheat oven to 350°F (175°C). Scoop tablespoon-sized dough balls onto parchment-lined baking sheet. Bake 9–11 minutes until edges are golden but centers are soft. Cool completely.
  5. Dip in White Chocolate: Melt white chocolate with coconut oil. Dip half of each cookie, let excess drip, and place on parchment. Add festive sprinkles before the chocolate sets.

Notes

  • Chill the dough: Prevents spreading and ensures chewy texture.
  • Use real maple syrup: Adds authentic flavor and depth.
  • Underbake slightly: Cookies continue to set as they cool.
  • Melt chocolate gently: White chocolate burns easily — microwave in short bursts.
  • Storage: Keep in airtight container for 5 days or freeze up to 3 months.
  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Baked
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 160
  • Sugar: 12g
  • Sodium: 95mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 0.5g
  • Protein: 2g
  • Cholesterol: 25mg

Keywords: White Chocolate Dipped Chewy Maple Cookies, Christmas Cookie Recipes Holiday, Maple Cookies, Chewy Cinnamon Cookies, Holiday Cookie Recipes, Xmas Cookies, Christmas Baking Recipes, Maple Desserts, Christmas Food Desserts, Cookies Recette