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Vanilla Spiced Pear Butter

Vanilla Spiced Pear Butter: A Perfect Holiday Spread

  • Author: Lyndy
  • Total Time: 1 hour 50 minutes
  • Yield: Makes about 2 cups 1x
  • Diet: Vegan

Description

Vanilla Spiced Pear Butter combines the natural sweetness of pears with aromatic vanilla, cinnamon, and nutmeg for a spreadable treat that’s perfect for holiday breakfasts and homemade gifts. Simple to make and full of cozy flavors, it’s a must-try for the season.

Ingredients

Scale

For the Pear Butter:

  • 6 cups pears (peeled, cored, and diced)
  • 1/2 cup water
  • 1 cup sugar (adjust to your sweetness preference)
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1 tablespoon vanilla extract
  • 1 tablespoon lemon juice

Instructions

  1. Prepare the Pears: Peel, core, and dice the pears. Place them in a large saucepan with the water, and bring to a simmer. Cook for 10-15 minutes, until the pears are soft.
  2. Blend the Pears: Use an immersion blender to purée the pears until smooth. If you don’t have an immersion blender, transfer to a regular blender and purée in batches.
  3. Add Sugar and Spices: Stir in the sugar, cinnamon, nutmeg, and vanilla extract. Add lemon juice and mix well.
  4. Simmer: Lower the heat and simmer for 1 to 1.5 hours, stirring occasionally. Continue cooking until it reaches a spreadable consistency.
  5. Can (Optional): To preserve, pour the hot pear butter into sterilized jars, leaving 1/4-inch headspace. Seal and process in a boiling water bath for 10 minutes.
  6. Serve: Once cooled, serve the pear butter on toast, scones, pancakes, or as a topping for yogurt or oatmeal.

Notes

  • Control the sweetness: Adjust the sugar based on the sweetness of the pears. Taste and modify as needed while simmering.
  • Texture: Cook until the pear butter thickens to a spreadable consistency. Be patient, as this step enhances the rich flavors.
  • Add extra flavor: For a twist, try adding ginger, cloves, or citrus zest.
  • Prep Time: 20 minutes
  • Cook Time: 1 hour 30 minutes
  • Category: Spread
  • Method: Simmering
  • Cuisine: American

Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 60
  • Sugar: 14g
  • Sodium: 1mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 2g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: Vanilla Spiced Pear Butter, Holiday Spread, Pear Butter Recipe, Spiced Fruit Butter, Homemade Butter Gifts, Holiday Preserves, Fall Recipes

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Find it online: https://lyndyskitchen.com/vanilla-spiced-pear-butter/