Description
If you’re dreaming of a nostalgic dessert that’s fun, fruity, and fabulously frothy, this Creamsicle Float is the answer.
Ingredients
Scale
- 2 large scoops vanilla ice cream (use your favorite brand)
- 1 cup chilled orange soda (like Fanta or Sunkist)
- Whipped cream (optional but highly recommended)
- Orange slices or zest for garnish
- Rainbow sprinkles or maraschino cherries (for fun!)
Instructions
Making this float takes only a minute or two. Here’s how to get that perfect balance of creamy and bubbly:
Step 1: Place two generous scoops of vanilla ice cream into your glass.
Step 2: Slowly pour chilled orange soda over the ice cream. Pouring slowly is key to controlling the foam and avoiding overflow.
Step 3: Top with a swirl of whipped cream.
Step 4: Garnish with an orange slice, sprinkles, or a cherry.
Step 5: Add a straw and serve immediately!
Notes
- Chill the soda well before using. Warm soda melts the ice cream too quickly.
- Use high-quality vanilla ice cream for a richer flavor.
- Don’t over-pour the soda—leave a little room for the foam and toppings.
- Serve immediately after assembling for the best bubbly, creamy consistency.
- If making for a group, scoop ice cream into glasses and freeze for 15 minutes ahead of time.
- Prep Time: 5
- Category: Drinks
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 285 kcal
- Sugar: 28g
- Fat: 14g
- Carbohydrates: 36g
- Protein: 3g
Keywords: Dirty Orange Creamsicle Float