Description
This Turkey Meatloaf Recipe is unbelievably moist, tender, and full of flavor. Made with lean ground turkey, sautéed onions, breadcrumbs, eggs, and a sweet-tangy glaze, it’s a healthier take on a classic comfort dish. Perfect for weeknight dinners, meal prep, or Sunday suppers, this recipe ensures juicy slices every time without the dryness that turkey meatloaf is known for.
Ingredients
																
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			- 1 tbsp olive oil
 - 1 medium yellow onion, finely chopped
 - 2 tsp minced garlic (about 2 cloves)
 - 1/3 cup milk
 - 1 tbsp Worcestershire sauce
 - 1/3 cup ketchup
 - 1 1/2 tsp salt
 - 1/2 tsp freshly ground black pepper
 - 2 large eggs, beaten
 - 1/3 cup finely chopped fresh parsley
 - 3/4 cup plain breadcrumbs
 - 2 lbs ground turkey (93% lean)
 
For the Glaze:
- 1/3 cup ketchup
 - 1 tbsp brown sugar
 - 1 tbsp balsamic vinegar
 
Instructions
- Preheat: Set oven to 350°F (175°C) and place rack in middle position.
 - Sauté aromatics: Heat olive oil in skillet. Cook onion 5–7 minutes until soft. Add garlic and cook 30 seconds more. Cool slightly.
 - Mix base: In a bowl, whisk milk, Worcestershire sauce, ketchup, salt, pepper, eggs, and parsley. Stir in breadcrumbs. Add turkey and onion mixture. Mix gently until just combined.
 - Shape loaf: Transfer mixture into a 9×5-inch loaf pan or shape on a foil-lined sheet. Smooth top.
 - Prepare glaze: Mix ketchup, brown sugar, and balsamic vinegar. Spread evenly over loaf.
 - Bake: Bake 55–60 minutes, or until internal temp reaches 165°F (74°C).
 - Rest & serve: Let loaf rest 5–10 minutes before slicing to keep juices in.
 
Notes
- Use 93% lean ground turkey for best moisture and flavor.
 - Avoid overmixing — it makes the loaf dense.
 - Always let the meatloaf rest before slicing to lock in juices.
 - For gluten-free, swap breadcrumbs with gluten-free oats or panko.
 - Customize glaze with BBQ sauce, tomato paste, or maple-Dijon for variety.
 
- Prep Time: 15 minutes
 - Cook Time: 60 minutes
 - Category: Dinner, Meatloaf
 - Method: Baked
 - Cuisine: American
 
Nutrition
- Serving Size: 1 slice
 
Keywords: Turkey Meatloaf, Ground Turkey Meatloaf, Moist Turkey Meatloaf, Healthy Meatloaf Recipe, Easy Turkey Meatloaf