Texas Roadhouse Butter Chicken Skillet : Quick Meat Dinner That Wows Every Time

Posted on July 5, 2025 ·

By Lyndy

Texas Roadhouse Butter Chicken Skillet

When you’re craving a hearty, flavorful dish that feels restaurant-worthy but is still easy enough for a weeknight, this Texas Roadhouse Butter Chicken Skillet Quick Meat Dinner is the perfect solution. Juicy chicken breasts seared to golden perfection, smothered in a luscious, buttery sauce — this is one of those yummy meat recipes you’ll come back to again and again.

It’s also a versatile option: a satisfying choice for dinner recipes for four, perfect for easy homemade Chinese food lovers looking to branch out with bold flavors that still feel familiar. Whether you’re after food easy healthy, best Chinese recipes–inspired flavor profiles, or simple homemade Chinese chicken, this recipe checks all the boxes while remaining approachable and delicious.

Here’s everything you need to master this skillet dinner at home — let’s get cooking.

Who Will Love This Recipe? A Perfect Dinner For Four and More

This recipe is ideal for busy families who want a restaurant-style dinner at home. It serves four people generously, making it one of the most reliable dinner recipes for four in your arsenal.

It’s also a winner for anyone who loves Chinese at home food recipes but doesn’t want to order takeout — the rich, buttery sauce and tender chicken deliver that cozy, familiar vibe you’d expect from easy homemade Chinese food, without the wait.

Looking for more dinner inspiration? You can also try crispy parmesan air fryer chicken tenderloins for another quick and delicious option.

Why You’ll Love This Chicken Recipe With Sauce

If you’re on the hunt for a chicken breast supper idea that’s easy yet indulgent, this dish is for you. The buttery, garlicky sauce clings to the tender chicken, creating layers of flavor in every bite.

Unlike many meat only meals, this one feels balanced, thanks to the herbs, spices, and simple preparation that still delivers big on taste. And if you love best Chinese recipes, the umami notes in this sauce will feel right at home on your dinner table.

Ingredients: Everything You Need for Texas Roadhouse Butter Chicken Skillet

Here’s the full list of ingredients for this easy skillet dinner:

  • Boneless, skinless chicken breasts – 4 (about 6 oz each)
  • Salt and pepper – to taste
  • All-purpose flour – 1/4 cup
  • Butter – 6 tablespoons, divided
  • Olive oil – 2 tablespoons
  • Garlic cloves – 3, minced
  • Chicken broth – 1 cup
  • Heavy cream – 1/2 cup
  • Paprika – 1/2 teaspoon
  • Fresh parsley – chopped, for garnish
  • Lemon wedges, for serving (optional)

Kitchen Equipment You’ll Need for On Pan Meals Dinners

This is one of the simplest on pan meals dinners you can make. Here’s what you need:

  • Large skillet (preferably cast iron)
  • Tongs
  • Small whisk
  • Measuring cups and spoons
  • Sharp knife and cutting board

Step-By-Step Preparation: How to Make Texas Roadhouse Butter Chicken Skillet

1️⃣ Prepare the Chicken

Pat chicken breasts dry with paper towels. Season both sides with salt and pepper, then dredge lightly in flour, shaking off excess.

2️⃣ Sear the Chicken

Heat 2 tablespoons butter and olive oil in a large skillet over medium-high heat. Add chicken and sear 5–6 minutes per side, until golden brown and cooked through (internal temperature should reach 165°F). Remove chicken to a plate and tent with foil.

3️⃣ Make the Sauce

In the same skillet, reduce heat to medium. Add remaining butter and minced garlic, cooking for 1 minute. Pour in chicken broth, scraping up browned bits. Stir in cream and paprika, simmering 3–4 minutes until slightly thickened.

4️⃣ Return Chicken to Skillet

Nestle chicken back into the sauce, spooning sauce over the top. Let simmer for another minute to reheat.

5️⃣ Garnish and Serve

Sprinkle with fresh parsley and serve with lemon wedges if desired.

Tips for Success: Master This Easy Healthy Dinner With Chicken

✅ Use thin chicken breasts for quicker cooking.
✅ Don’t skip dredging in flour — it helps create a golden crust and thickens the sauce slightly.
✅ Taste and adjust salt in the sauce as needed.
✅ For a lighter version, substitute half-and-half for the cream.

If you’re looking for more healthy yet hearty dinners, try this healthy air fryer zucchini as a side dish.

Common Mistakes to Avoid With Chicken Breast Supper Ideas

🚫 Using thick chicken breasts without pounding them — they’ll take longer to cook.
🚫 Overcrowding the pan — sear in batches if needed.
🚫 Letting the sauce boil — it should simmer gently to avoid breaking.

Serving Suggestions and Presentation Tips

This recipe shines when plated beautifully. Serve it alongside steamed rice, roasted vegetables, or even noodles for a dinner Chinese–style presentation.

For a full yummy meat recipes spread, pair it with garlic butter cheeseburger rollups or cheddar bay biscuits.

Creative Variations: Recipe With Cooked Chicken and More

🥗 Use leftover cooked chicken — just make the sauce and simmer the meat to heat through.
🌶️ Add red pepper flakes for a spicy kick.
🥬 Stir in baby spinach or mushrooms for added nutrition.
🍗 Swap chicken breasts for thighs for extra juiciness.

This dish can even double as a homemade Chinese chicken recipe if you swap the parsley for scallions and drizzle a little soy sauce into the butter sauce — an easy way to incorporate Chinese food dinner ideas into your week.

How to Store Leftovers and Reheat Properly

Refrigerate leftovers in an airtight container for up to 3 days. Reheat gently in a skillet over low heat, adding a splash of broth if the sauce has thickened.

Best Side Dishes to Pair With This Texas Roadhouse Butter Chicken Skillet

🥔 Mashed potatoes
🥗 Steamed broccoli or green beans
🍚 Steamed jasmine rice
🥢 Stir-fried bok choy for a Chinese at home food recipes vibe

For even more creative side options, try cheesy mashed potato puffs or a fresh sunshine salad.

Frequently Asked Questions About Texas Roadhouse Butter Chicken Skillet

Can I use bone-in chicken?
Yes, but increase the cooking time slightly to ensure doneness.

Is this recipe kid-friendly?
Absolutely — it’s mild and creamy.

Does this taste like butter chicken from a Chinese or Indian restaurant?
Not quite — it’s more of a Texas-inspired creamy butter sauce, but you can add Chinese-style seasonings like ginger and soy for a fusion twist.

Call to Action: Share and Subscribe for More Easy Weeknight Chicken Recipes

We hope you enjoy making and eating this Texas Roadhouse Butter Chicken Skillet Quick Meat Dinner as much as we do. It’s an easy, satisfying dish that belongs in your collection of easy baked chicken dinner recipes, on pan meals dinners, and even your rotation of easy homemade Chinese food nights.

If you loved this recipe, please share it with friends and family! And don’t forget to subscribe to our blog for more easy weeknight chicken ideas and food easy healthy recipes to keep your dinner table exciting.

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Texas Roadhouse Butter Chicken Skillet : Quick Meat Dinner That Wows Every Time


  • Author: Lyndy
  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Description

This Texas Roadhouse Butter Chicken Skillet is a creamy, buttery, one-pan chicken dish ready in under 30 minutes. Tender chicken breasts are seared and simmered in a rich garlic butter cream sauce, making it a perfect quick meat dinner with a restaurant-quality twist. Great for easy weeknight chicken, dinner recipes for four, and even inspired by the flavors of homemade Chinese chicken dishes!


Ingredients

Scale

4 boneless, skinless chicken breasts Salt and pepper, to taste 1/2 teaspoon paprika 2 tablespoons olive oil 4 tablespoons butter 3 cloves garlic, minced 1/2 cup chicken broth 1 tablespoon lemon juice 1/2 cup heavy cream Fresh parsley, chopped (for garnish)


Instructions

1. Pat chicken breasts dry and season both sides with salt, pepper, and paprika. 2. Heat olive oil in a large skillet over medium-high heat. Sear chicken 5–7 minutes per side until golden and cooked through. Remove and set aside. 3. Reduce heat to medium. Melt butter in the same skillet, add garlic, and sauté 1 minute. 4. Stir in chicken broth and lemon juice, scraping up any browned bits. Add heavy cream and simmer 2–3 minutes until slightly thickened. 5. Return chicken to skillet, spoon sauce over the top, and simmer another 2–3 minutes to heat through. 6. Garnish with chopped parsley and serve warm.

Notes

• Thin chicken breasts cook faster and more evenly. • Substitute half-and-half for heavy cream to lighten the dish. • Use chicken thighs if preferred; adjust cooking time as needed. • For a more Asian-inspired flavor, add a splash of soy sauce and sesame oil to the sauce.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dinner
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast with sauce
  • Calories: 420
  • Sugar: 1g
  • Sodium: 420mg
  • Fat: 28g
  • Saturated Fat: 14g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 38g
  • Cholesterol: 160mg

Keywords: Texas Roadhouse Butter Chicken Skillet, Quick Meat Dinners, Easy Weeknight Chicken, Dinner Recipes For Four, Homemade Chinese Chicken

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