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Sunshine Salad

Grandma’s Sunshine Salad: The Ultimate Easy Summer Fruit Salad


  • Author: Lyndy
  • Total Time: 5 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

Grandma’s Sunshine Salad is a refreshing, creamy fruit salad combining pineapple, mandarin oranges, and maraschino cherries in a sweet and tangy dressing. It’s the perfect summer dish that’s quick to make and always a hit at any gathering.


Ingredients

Scale
  • 1 can (15 oz) pineapple chunks, drained
  • 1 can (11 oz) mandarin oranges, drained
  • ½ cup shredded coconut (unsweetened)
  • ½ cup mini marshmallows
  • 1 cup sour cream
  • 1 cup whipped topping (like Cool Whip)
  • ¼ cup maraschino cherries, chopped (optional)
  • ¼ cup orange juice or pineapple juice (optional)
  • A pinch of salt to balance the sweetness

Instructions

  1. Prepare the fruits: Drain pineapple and mandarin oranges well. Place in a large mixing bowl.
  2. Add marshmallows and coconut: Stir mini marshmallows and shredded coconut into the fruit mixture. Add maraschino cherries if desired.
  3. Make the dressing: In a separate bowl, combine sour cream and whipped topping. Add orange or pineapple juice if using. Stir until smooth.
  4. Mix everything together: Pour the creamy mixture over the fruit and gently stir to combine, making sure not to break the fruit.
  5. Chill and serve: Cover the salad and refrigerate for at least 2 hours. Garnish with extra cherries or coconut before serving if desired.

Notes

  • Drain the fruit well: This prevents the salad from becoming watery.
  • Use fresh fruit: Fresh pineapple and mandarin oranges can be used for a vibrant, fresher taste.
  • Chill before serving: Let the salad sit in the fridge for a few hours for the best flavor.
  • Make it your own: Add nuts like pecans or walnuts for extra crunch or swap the mayo for Greek yogurt for a tangy twist.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Side Dish
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 30g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 10mg

Keywords: Grandma’s Sunshine Salad, Summer Fruit Salad, Easy Fruit Salad Recipe, Creamy Fruit Salad, Refreshing Salad, Sweet Tangy Salad