Description

Strawberry Cheesecake Cinnamon Rolls are a decadent fusion of soft cinnamon rolls, creamy cheesecake filling, and sweet strawberry preserves. Quick, beginner-friendly, and perfect for brunch or dessert, this baked strawberry treat is warm, fruity, and irresistible.

Ingredients

Scale

- For the filling:
- 4 oz (113g) cream cheese, softened
- 2 tablespoons powdered sugar
- 1/2 teaspoon vanilla extract
- 1/4 cup (60g) strawberry preserves or jam

- For the dough:
- 1 can (8-count) refrigerated cinnamon roll dough (e.g., Pillsbury)

For topping:
Additional strawberry preserves
Cream cheese glaze from the cinnamon roll package (or homemade)
Fresh chopped strawberries (optional)

Instructions

Preheat oven to 350°F (175°C) and grease or line a baking dish with parchment paper.
In a bowl, mix softened cream cheese, powdered sugar, and vanilla extract until smooth.
Unroll each cinnamon roll and spread a thin layer of the cream cheese mixture over the surface.
Add a spoonful of strawberry preserves and gently swirl it in.
Carefully roll each cinnamon roll back up and place into the prepared dish.
Bake for 18–22 minutes, until golden and cooked through.
Cool slightly, then drizzle with icing and top with more strawberry preserves and chopped strawberries if desired.
Serve warm and enjoy.

Notes

Let cream cheese fully soften for a smooth filling.
Don’t overfill or the rolls may not bake evenly.
Use room-temperature dough for easier unrolling.
Line the pan with parchment for easy cleanup.
Add fresh strawberries on top for flavor and presentation.

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Dessert, Brunch
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 roll
Calories: 210
Sugar: 12g
Sodium: 300mg
Fat: 9g
Saturated Fat: 4g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 28g
Fiber: 1g
Protein: 3g
Cholesterol: 20mg

Keywords: Strawberry Cheesecake Cinnamon Rolls, Cinnamon Rolls With Toppings, Baked Strawberry Dessert, Easy Strawberry Dessert Recipes, Quick Desserts Made With Cinnamon Rolls