Description
This Irresistible Pecan Pie Pumpkin Cheesecake combines creamy spiced pumpkin cheesecake with a rich pecan pie topping on a buttery graham cracker crust. A stunning sonbahar tatlıları (fall dessert) perfect for holidays, dinner parties, or cozy nights in.
Ingredients
For the crust: 1½ cups graham cracker crumbs ¼ cup brown sugar ½ teaspoon cinnamon 6 tablespoons melted butter For the cheesecake filling: 3 (8-ounce) packages cream cheese, softened 1 cup granulated sugar 1 teaspoon vanilla extract 3 large eggs 1 cup pumpkin puree 1 teaspoon cinnamon ½ teaspoon nutmeg ½ teaspoon ginger For the pecan pie topping: ½ cup butter ½ cup brown sugar ¼ cup corn syrup 2 eggs, lightly beaten 1 teaspoon vanilla extract 1½ cups pecan halves
Instructions
1. Preheat oven to 350°F (175°C). Combine crust ingredients, press into a 9-inch springform pan, and bake for 8–10 minutes. Let cool slightly. 2. In a large bowl, beat cream cheese and sugar until smooth. Add vanilla and eggs one at a time, mixing well. Stir in pumpkin puree and spices. Pour filling over crust. 3. Place pan in a larger dish with hot water (water bath) and bake for 50–60 minutes, until set but slightly jiggly. Cool in oven 1 hour with door cracked, then chill at least 4 hours. 4. For topping, melt butter with brown sugar and corn syrup. Remove from heat, whisk in eggs and vanilla, then stir in pecans. Pour over chilled cheesecake and chill another 30–60 minutes before serving.
Notes
• Use room-temperature cream cheese for a smooth filling. • Don’t skip the water bath — it prevents cracks. • Chill overnight for best flavor and clean slices. • Bake in muffin tins for individual servings if desired.
- Prep Time: 30 minutes
- Cook Time: 1 hour
- Category: Dessert
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 480
- Sugar: 34g
- Sodium: 330mg
- Fat: 32g
- Saturated Fat: 15g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 105mg
Keywords: pecan pie pumpkin cheesecake, sonbahar tatlıları, balkabaklı cheesecake, çizkek tarifleri, fall cheesecake recipe