Creepy-Cute Oreo Spiders for Your Halloween Bash

Posted on September 16, 2025 ·

By Lyndy

halloween cookies decorated with oreos and googly eyes are on a white platter

Looking for a fun, spooky, and sweet treat that your kids will love this Halloween? These Oreo Spiders are the ultimate no-bake dessert for festive fun. Perfect for lunchboxes, Halloween parties, or a weekend of Halloween cooking with the kids, this recipe turns ordinary cookies into delightful edible creatures.

With minimal ingredients and maximum impact, these spooky spider treats are an excellent addition to any themed table. Whether you’re planning Halloween party kids food, classroom celebrations, or looking for easy Halloween treats and desserts, these Oreo Spiders are as simple to make as they are to eat.

They’re also a fantastic pairing with other cute-themed snacks like these Snake Charmers Pretzels or Cockroach Cupcakes. If you love creative food ideas that kids can help with, this one is a must!

Why Oreo Spiders Are the Perfect Halloween Treat

These Oreo Spiders are more than just adorable—they’re ideal for so many reasons:

  • No baking required – Kids can help assemble them without needing to handle heat or sharp tools.
  • Minimal ingredients – You only need Oreos, pretzels, frosting, and some candy eyes.
  • Customizable – Use different cookies, candies, or decorations for a unique twist.
  • Portable – Great for lunchboxes or packaged as Halloween party favors.
  • Quick to make – You can put together a batch in under 30 minutes!

These cookies make a perfect addition to any Halloween snacks for kids setup. And let’s be honest—adults love them too!

Ingredients You’ll Need for Oreo Spiders

Here’s what you’ll need to make 12 Oreo Spiders:

  • 12 Oreo cookies (classic or flavored)
  • 48 mini pretzel sticks (4 per spider, broken in half for 8 legs)
  • 24 candy eyes
  • Frosting or melted chocolate (to use as “glue”)

Optional:

  • Gel icing for extra decorations
  • Sprinkles or mini candies to add personality

You can also use gluten-free sandwich cookies and pretzels to make them allergen-friendly. For a festive pairing, serve them with these Mini Halloween Pizzas for a spooky party spread.

Kitchen Tools & Supplies You’ll Need

To create these creepy-crawly treats, here’s what you’ll want on hand:

  • Small plate or tray
  • Butter knife or piping bag
  • Toothpicks (for detail work)
  • Paper towels (for mess control)
  • Zip-top bags (for piping if you don’t have a piping bag)

For themed parties, display them on a platter next to other festive goodies like Halloween Snack Mix or Pumpkin Twists.

How to Make Oreo Spiders Step by Step

Step 1: Prepare the Legs

Break the mini pretzel sticks in half so you have 8 shorter pieces for each spider. These will serve as the spider’s legs.

Step 2: Open the Oreo

Carefully twist apart each Oreo. Try to keep the cream side intact.

Step 3: Insert the Legs

Press four pretzel halves into each side of the cream-filled Oreo. Gently push them in so they stay in place. The cream should hold them; if needed, add a bit of extra frosting.

Step 4: Add the Frosting or Chocolate

Add a small dollop of frosting or melted chocolate on top of the cream before closing the cookie. This helps the cookie stay sealed and adds some stickiness for the candy eyes.

Step 5: Close the Oreo

Place the top cookie back on and gently press. Be careful not to snap the pretzel legs.

Step 6: Attach the Eyes

Using frosting or melted chocolate, “glue” two candy eyes to the top of each Oreo. You can place them close together or far apart—each one gets its own personality.

Step 7: Decorate (Optional)

Use icing gel to add eyebrows, fangs, or smiles for extra fun. Want a glittery effect? Add edible shimmer dust or colorful sugar.

These fun cookies are a great match with Pumpkin Cheesecake Cookies or Puff Pastry Bats for a spooky dessert table.

Fun Variations for Oreo Spiders

The fun doesn’t stop at the basic design. You can easily customize these to match any Halloween theme.

  • Chocolate Spiders: Use chocolate Oreos and drizzle with melted dark chocolate.
  • Monster Spiders: Use colored candy eyes, rainbow sprinkles, or even marshmallow “fangs”.
  • Pumpkin Patch Spiders: Set each spider on top of a Pumpkin Fluff Dip for a festive presentation.
  • Cookie Sandwiches: Add peanut butter or chocolate spread inside before closing the cookie.
  • Sweet & Salty: Use pretzel rods dipped in caramel or chocolate for extra flavor.

Pair them with savory Halloween-themed snacks like Crescent Roll Mummy Hot Dogs for a balanced party table.

Tips for Making Halloween Cooking for Kids Safe & Fun

If you’re cooking with little ones, here are a few suggestions to make the experience safe and memorable:

  • Pre-break the pretzels and set up the decorating station in advance.
  • Use frosting in squeeze tubes or zip bags to make application easier for small hands.
  • Cover the table with disposable paper or plastic for easy cleanup.
  • Allow kids to create their own designs—some spiders might look silly, and that’s okay!
  • Keep sharp tools away and supervise closely when kids are assembling their spiders.

If you’re looking for more fun food projects, check out Mini Pumpkin Pie Cups or Pumpkin Cinnamon Rolls—both are great for family baking time.

How to Serve Oreo Spiders at a Halloween Party

These cookies are naturally festive, but here are a few ideas to take them over the top:

  • Place them on a spider web-themed serving tray.
  • Mix them with Halloween Doughnuts and candy corn for a dessert buffet.
  • Arrange them crawling out of a “haunted cookie jar”.
  • Add name tags or spooky quotes next to each one.

They also look amazing alongside other treats like Apple Fritter Donuts or Pumpkin Cheesecake Truffles.

How to Pack Oreo Spiders for Halloween Lunches

These make adorable Halloween surprises in lunchboxes or bento boxes. Here’s how to keep them safe and intact:

  • Pack in small containers to prevent movement.
  • Place in cupcake liners inside lunchboxes.
  • Wrap in plastic wrap and tie with Halloween ribbon for a treat-bag surprise.

If you’re packing themed lunches for the week, include Pumpkin Cottage Cheese Pancakes or Mini Pancake Cereal as breakfast options.

How to Store Oreo Spiders & Make Ahead Tips

These cookies are easy to store and make ahead of time:

  • Room Temperature: Store in an airtight container for up to 3 days.
  • Refrigerator: Can be kept for up to 1 week (ideal if you’re using chocolate).
  • Make Ahead Tip: Assemble everything but the candy eyes, then add those just before serving to avoid slipping.

If you’re prepping for a large party, make a batch of Halloween Brownies or Pumpkin Brownies to go with these spiders for a full dessert tray.

FAQs About Oreo Spiders

Can I use different cookies?

Yes! Try gluten-free or flavored sandwich cookies for variety.

What if I don’t have candy eyes?

Use mini chocolate chips or small dots of white and black frosting as an alternative.

Can I make these ahead of time?

Definitely. They keep well for 2–3 days in an airtight container. For best freshness, add the eyes the day of.

What’s the best way to involve kids?

Let them design their own spiders! Set out bowls of decorations and give each child a small workspace.

Can I freeze Oreo Spiders?

While technically you can, freezing may cause the pretzel legs to soften or break. They’re best stored chilled or at room temperature.

Final Thoughts + Share This Recipe!

Whether you’re planning a classroom party, spooky dinner, or lunchbox surprise, these Oreo Spiders are a playful and easy win. Their adorable look, sweet crunch, and no-bake simplicity make them one of the best Halloween treats and desserts that are easy for kids and parents alike.

For more spooky treats and snackable ideas, try pairing these spiders with Pumpkin Oatmeal Cookies or Chocolate Chip Pumpkin Pancakes. You’ll have a Halloween spread that’s both scary and scrumptious.

If you enjoyed this recipe, don’t forget to share it with friends or on social media, and subscribe to the blog for more frightfully fun food ideas!

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Oreo Spiders: Easy and Fun Halloween Snacks for Kids


  • Author: Lyndy
  • Total Time: 15 minutes
  • Yield: 12 spiders 1x
  • Diet: Vegetarian

Description

These Oreo Spiders are spooky, sweet, and fun Halloween snacks for kids. With just Oreos, pretzels, candy eyes, and a little chocolate, you can create creepy-cute spider treats that are perfect for parties, school lunches, or hands-on kitchen fun. Easy to assemble, kid-friendly, and no-bake, they’re guaranteed to bring smiles to your Halloween celebrations.


Ingredients

Scale
  • 12 Oreo cookies (classic or double-stuffed)
  • 24 candy eyes (2 per spider)
  • 48 pretzel sticks (4 per side for 8 legs)
  • 1/4 cup chocolate chips or melted chocolate (for glue)
  • Optional: Colored frosting, peanut butter, or candy legs for decoration

Instructions

  1. Separate cookies: Gently twist open Oreos to expose the cream layer.
  2. Add legs: Break pretzel sticks in half and press four into each side of the cream to form legs.
  3. Close cookies: Replace the cookie tops to secure the legs.
  4. Attach eyes: Melt chocolate and use a toothpick to dab small dots on top of Oreos. Press candy eyes into place.
  5. Chill: Refrigerate for 10–15 minutes until chocolate sets.
  6. Serve: Enjoy as a spooky Halloween treat or pack into party bags.

Notes

  • Double-stuffed Oreos work best for holding pretzel legs.
  • Chill the cookies so the chocolate glue sets firmly.
  • Kids can decorate with sprinkles, icing pens, or extra candy for personalization.
  • For allergy-friendly versions, use gluten-free Oreos and vegan chocolate.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Bake
  • Cuisine: Halloween Treats

Nutrition

  • Serving Size: 1 spider

Keywords: Oreo Spiders, Halloween Snacks for Kids, No-Bake Halloween Treats, Fun Halloween Desserts, Easy Halloween Snacks

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