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Mini Pancake Cereal

Mini Pancake Cereal: A Fun TikTok Breakfast Idea You’ll Love


  • Author: Lyndy
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Mini Pancake Cereal is the viral TikTok breakfast trend that turns fluffy pancakes into bite-sized cereal you can eat with a spoon. Crispy on the outside, fluffy on the inside, and endlessly customizable with toppings like syrup, fruit, or even milk, this recipe is fun, family-friendly, and perfect for weekend brunches or playful breakfasts. Whether you serve it classic with maple syrup or parfait-style with yogurt and fruit, these mini pancakes are guaranteed to bring smiles to the table.


Ingredients

Scale

Ingredients:

  • 1 cup all-purpose flour (120g)
  • 2 tbsp sugar (25g)
  • 1 tsp baking powder
  • ½ tsp baking soda
  • ¼ tsp salt
  • ¾ cup buttermilk (180ml)
  • 1 large egg
  • 2 tbsp melted butter (28g)
  • 1 tsp vanilla extract

Optional Toppings:

  • Maple syrup
  • Fresh berries
  • Whipped cream
  • Honey or chocolate sauce

Instructions

  1. Make the batter: Whisk together flour, sugar, baking powder, baking soda, and salt. In another bowl, mix buttermilk, egg, melted butter, and vanilla. Combine wet and dry ingredients until just mixed (do not overmix).
  2. Heat skillet: Place a non-stick skillet over medium heat and lightly grease with butter or oil.
  3. Pipe pancakes: Transfer batter into a squeeze bottle or piping bag. Pipe tiny dots of batter (dime-sized) onto skillet.
  4. Cook & flip: Cook 45–60 seconds until bubbles form, then flip carefully and cook until golden.
  5. Serve: Scoop mini pancakes into a bowl and enjoy with syrup, fruit, or milk.

Notes

  • If batter is too thick, thin with a splash of milk.
  • Cook in small batches to avoid overcrowding.
  • Keep finished pancakes warm in a low oven while cooking the rest.
  • Store leftovers in the fridge for 3 days or freeze for 1 month.
  • Reheat in a skillet for best crispness.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Breakfast, Brunch, TikTok Recipes
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 280
  • Sugar: 10g
  • Sodium: 310mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 1g
  • Protein: 7g
  • Cholesterol: 55mg

Keywords: Mini Pancake Cereal, TikTok Breakfast, Fun Breakfast Ideas, Easy Pancake Recipe, Viral Food Trend