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High-Protein Spinach and Artichoke Chicken Casserole

High-Protein Spinach and Artichoke Chicken Casserole (Keto + Low Carb)


  • Author: Lyndy
  • Total Time: 40 minutes
  • Yield: 6 servings 1x

Description

This Spinach and Artichoke Chicken Casserole is a high-protein, keto-friendly dinner inspired by the classic dip. Creamy, cheesy, and packed with chicken, spinach, and artichokes, it’s a comforting low-carb meal perfect for meal prep or family dinners.


Ingredients

Scale
  • 3 cups cooked shredded chicken (breast or thigh)
  • 1 (14 oz) can artichoke hearts, drained and chopped
  • 2 cups fresh spinach, chopped (or 1 cup frozen, thawed & drained)
  • 4 oz cream cheese, softened
  • 1/2 cup sour cream or plain Greek yogurt
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and black pepper, to taste
  • Optional: red pepper flakes or cooked bacon bits

Instructions

  1. Preheat: Preheat oven to 375°F (190°C) and lightly grease a casserole dish.
  2. Mix Base: In a large bowl, mix cream cheese, sour cream, garlic powder, onion powder, salt, and pepper until smooth.
  3. Combine: Stir in chicken, artichokes, spinach, mozzarella, and half of the Parmesan.
  4. Assemble: Spread mixture evenly into the prepared baking dish.
  5. Top: Sprinkle remaining Parmesan cheese over the top.
  6. Bake: Bake uncovered for 25–30 minutes until bubbly and lightly golden. Broil 1–2 minutes if desired.
  7. Rest & Serve: Let cool slightly before serving.

Notes

  • Meal prep: Assemble up to 24 hours ahead and refrigerate.
  • Freezer-friendly: Freeze un dropping baked or unbaked up to 3 months.
  • Extra protein: Use Greek yogurt instead of sour cream.
  • Cheese swaps: Gouda or Monterey Jack work well.
  • Keto-friendly: Naturally low-carb and gluten-free.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Baked
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 430
  • Sugar: 3g
  • Sodium: 720mg
  • Fat: 28g
  • Saturated Fat: 13g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 3g
  • Protein: 38g
  • Cholesterol: 125mg

Keywords: spinach artichoke chicken casserole, keto chicken casserole, high protein low carb dinner, spinach artichoke chicken bake, keto casserole recipe