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High-Protein Avocado White Bean Sandwich

High-Protein Avocado White Bean Sandwich: A Delicious and Healthy Meal


  • Author: Lyndy
  • Total Time: 15 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

This Avocado White Bean Sandwich is a nutritious, high-protein meal that’s easy to prepare. With creamy avocado, protein-packed white beans, and fresh vegetables, it’s the perfect option for lunch or a light dinner.


Ingredients

Scale

Ingredients:

  • 1 can (15 oz) white beans, drained and rinsed
  • 1 ripe avocado, peeled and mashed
  • 1 tablespoon olive oil
  • 1 tablespoon lemon juice
  • 1/2 teaspoon garlic powder
  • Salt and pepper, to taste
  • 4 slices whole-grain bread (or gluten-free bread, if preferred)
  • Fresh vegetables for toppings: cucumber, tomato, spinach, or arugula
  • Optional garnishes: fresh herbs (like cilantro or parsley) and red pepper flakes

Instructions

  1. Mash the Avocado and Beans: Mash the avocado until smooth. Add the white beans and mash them lightly, leaving some chunks for texture. If preferred, use a food processor to blend the mixture into a smoother consistency.
  2. Mix in the Seasonings: Stir in the olive oil, lemon juice, garlic powder, and season with salt and pepper. Adjust the seasoning to your taste.
  3. Assemble the Sandwich: Toast the bread slices if you prefer a crispy texture. Spread the avocado and white bean mixture evenly onto one slice of bread. Add fresh vegetables like spinach, cucumber, and tomato.
  4. Serve and Enjoy: Top with the other slice of bread, and enjoy immediately! You can add herbs or a pinch of red pepper flakes for extra flavor.

Notes

  • Mash the Beans Well: For a smooth texture, mash the beans well, but leave a few beans whole for added bite.
  • Use Fresh Avocados: A ripe avocado is key for smoothness and flavor, so make sure it’s soft to the touch but not mushy.
  • Customize with Veggies: Add your favorite fresh vegetables to enhance the flavor and texture of the sandwich. Arugula, tomato, and cucumber work well.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Sandwich
  • Method: No-Cook
  • Cuisine: Vegan

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 350
  • Sugar: 5g
  • Sodium: 400mg
  • Fat: 22g
  • Saturated Fat: 3g
  • Unsaturated Fat: 19g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 10g
  • Protein: 12g
  • Cholesterol: 0mg

Keywords: Avocado White Bean Sandwich, Vegan Sandwich, High-Protein Sandwich, Plant-Based Sandwich, Healthy Lunch, Easy Vegan Sandwich