Garlic Parmesan Cheeseburger Bombs : The Ultimate Game Day Snack

If you’re looking for a crowd-pleasing game day food that’s sure to steal the spotlight, these Garlic Parmesan Cheeseburger Bombs are the perfect choice! Packed with all the flavors of a juicy cheeseburger, wrapped in a buttery, garlicky dough, these cheesy bombs are perfect for your Super Bowl snacks or any other tailgate food. They’re not only easy to make, but they’re also irresistibly delicious, making them a must-have for any party food appetizer spread.

Whether you’re hosting a Super Bowl party, planning a high tea, or just want a fun snack to enjoy with friends, these cheeseburger bombs will have everyone coming back for more. They’re the perfect mix of savory, cheesy, and garlicky—making them the ideal football food that’ll satisfy everyone’s cravings.

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Why You’ll Love Garlic Parmesan Cheeseburger Bombs

These cheeseburger bombs combine two of everyone’s favorite foods: cheeseburgers and garlic bread. Imagine a mini cheeseburger wrapped in a soft, buttery dough, topped with a generous amount of Parmesan cheese and garlic. The best part? They’re completely customizable! Add your favorite burger toppings, like pickles, bacon, or onions, to make them your own.

These best appetizers for a game day food spread are easy to make, super flavorful, and perfect for sharing. They’re bite-sized, so they’re great for snacking while watching the big game, and they’re guaranteed to be the star of your party. Plus, the combination of garlic Parmesan and cheeseburger flavors is absolutely mouthwatering!

Who This Recipe Is For

This recipe is perfect for:

• Super Bowl food lovers who want a delicious, easy-to-eat snack for the big game.
• Anyone looking for party food appetizers that will impress their guests.
• Tailgate food enthusiasts who want a portable, crowd-pleasing dish.
• Families, friends, or anyone who enjoys sharing tasty snacks at a high tea or casual get-together.

If any of this sounds like you, these Garlic Parmesan Cheeseburger Bombs will become your new favorite snack!

Ingredients You’ll Need

To make these delicious cheeseburger bombs, you’ll need the following ingredients:

• 1 lb ground beef
• 1 tablespoon Worcestershire sauce
• 1 teaspoon garlic powder
• 1/2 teaspoon onion powder
• Salt and pepper, to taste
• 1 can refrigerated biscuit dough (8 biscuits)
• 1 cup shredded cheddar cheese
• 2 tablespoons melted butter
• 2 tablespoons grated Parmesan cheese
• 1 teaspoon garlic powder
• 1/2 teaspoon dried parsley

Ingredient Notes and Variations

• Ground Beef: Feel free to substitute with turkey or chicken for a lighter version. You can also add cooked bacon bits for extra flavor.
• Cheddar Cheese: Swap the cheddar with your favorite cheese, like mozzarella or pepper jack, for a different flavor profile.
• Biscuit Dough: Using refrigerated biscuit dough makes these cheeseburger bombs quick and easy. If you prefer, you can also make your own dough from scratch.

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Kitchen Equipment You’ll Need

Here’s what you’ll need to make these Garlic Parmesan Cheeseburger Bombs:

• Large skillet for cooking the beef
• Baking sheet lined with parchment paper or a silicone baking mat
• Mixing bowls for the butter and Parmesan mixture
• Measuring spoons for the seasonings
• Brush for spreading melted butter on the dough

Step-by-Step Preparation: How to Make Garlic Parmesan Cheeseburger Bombs

Making these cheeseburger bombs is simple! Follow these steps:

Step 1: Cook the Ground Beef

In a large skillet, cook the ground beef over medium heat until browned, breaking it up as it cooks. Drain any excess grease, then stir in Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Set aside to cool.

Step 2: Prepare the Biscuit Dough

Preheat your oven to 375°F (190°C). Roll out the biscuits on a lightly floured surface and flatten them into circles, roughly the size of the palm of your hand.

Step 3: Assemble the Cheeseburger Bombs

Spoon a portion of the cooked beef mixture onto the center of each biscuit, then top with a generous amount of cheddar cheese. Carefully fold the biscuit dough over the filling, pinching the edges together to form a sealed ball.

Step 4: Prepare the Garlic Parmesan Coating

In a small bowl, mix the melted butter, Parmesan cheese, garlic powder, and dried parsley. Brush this mixture generously over each assembled bomb.

Step 5: Bake

Place the filled biscuits on a baking sheet and bake in the preheated oven for 15-18 minutes, or until the biscuit dough is golden brown and the cheese is melted. Remove from the oven and allow to cool slightly before serving.

Step 6: Serve and Enjoy

These Garlic Parmesan Cheeseburger Bombs are best served warm. Enjoy them as a Super Bowl snack, a tailgate food, or part of your next party food appetizer spread.

Pro Tips for the Best Garlic Parmesan Cheeseburger Bombs

• Don’t Overstuff: Be sure not to overstuff the biscuits. You want the dough to be able to seal properly, so keep the filling in moderation.
• Extra Cheese: For extra cheesy bombs, sprinkle a little more cheese inside the biscuit before folding it up.
• Make It Spicy: Add a few dashes of hot sauce or a pinch of cayenne pepper to the beef mixture for a spicy kick.

Common Mistakes to Avoid

• Not Sealing the Dough Properly: Be sure to pinch the edges of the dough well to avoid any of the filling leaking out during baking.
• Overbaking: Keep an eye on the bombs as they bake. Overbaking can make the biscuit dough dry. Aim for a golden brown crust.

Serving Suggestions

These Garlic Parmesan Cheeseburger Bombs are perfect for:

• Super Bowl snacks: Serve them alongside other game day food like chips, dip, and wings.
• Football food: They’re an easy-to-eat bite that’s perfect for a football party.
• Tailgate food: These are portable, making them ideal for tailgating before the big game.
• Party appetizers: Serve them as part of a party food appetizer spread at your next gathering.
• High Tea: These bite-sized treats would make a fun and savory addition to your high tea spread.

Creative Presentation Ideas

• Mini Burger Bombs: Serve these cheeseburger bombs in mini slider buns for an even more burger-like experience.
• Dipping Sauces: Offer some fun dipping sauces like ketchup, mustard, or a garlic aioli for added flavor.
• Burger-Themed Platter: Arrange these bombs on a Super Bowl food platter with small bowls of dipping sauces around them.

Flavor Variations and Add-Ins

• Bacon Cheeseburger Bombs: Add cooked bacon bits to the beef mixture for a delicious bacon cheeseburger variation.
• Veggie Version: For a vegetarian version, swap the ground beef for sautéed mushrooms or plant-based meat substitutes.

How to Store and Reheat

Store any leftover cheeseburger bombs in an airtight container in the fridge for up to 3 days. To reheat, pop them in the microwave for 20-30 seconds or bake them at 350°F (175°C) for 5-7 minutes until warm.

Make-Ahead Tips

You can assemble these cheeseburger bombs ahead of time and store them in the fridge for up to 1 day before baking. Alternatively, freeze the unbaked bombs for up to 3 months. When ready to bake, simply thaw in the fridge overnight and bake as directed.

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Frequently Asked Questions

Can I use a different type of cheese?

Yes! Feel free to experiment with different cheeses like mozzarella, pepper jack, or even blue cheese for a unique twist.

Can I make these in advance?

Yes! You can assemble these cheeseburger bombs ahead of time and refrigerate them until you’re ready to bake, making them perfect for prepping before a party or game day.

Final Thoughts: Why These Garlic Parmesan Cheeseburger Bombs Are a Keeper

These Garlic Parmesan Cheeseburger Bombs are the perfect snack for any occasion. Whether you’re making them for Super Bowl food, tailgate food, or a fun party food appetizer, they’re sure to be a hit with everyone. With their cheesy, garlicky goodness and burger-inspired flavors, they’re sure to become a favorite at any gathering. Give them a try, and you’ll see why they’re one of the best appetizers for any occasion!

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