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Easter Pretzels : A Cute Treat for Kids

Looking for cute Easter food ideas for kids that are simple, delicious, and fun to make? These Easter Pretzels are the perfect no-bake treat!

Ingredients

Scale

  • 1 bag mini pretzels
  • 1 cup white chocolate melts (or white candy melts)
  • 1 cup milk or dark chocolate melts
  • ½ cup pink candy melts (for decoration, optional)
  • ¼ cup pastel sprinkles or candy pearls
  • Mini marshmallows or candy eyes (for bunny faces)
  • ¼ cup pink or red decorating gel (for noses)

Instructions

Step 1: Melt the Chocolate

In separate microwave-safe bowls, melt the white, milk, and pink candy melts in 30-second intervals, stirring between each until smooth.

Step 2: Dip the Pretzels

  • For bunny pretzels, dip whole mini pretzels into melted white chocolate. Tap off excess and place on parchment paper.
  • For chocolate-covered Easter pretzels, dip pretzels into white or milk chocolate, then immediately top with pastel sprinkles.

Step 3: Decorate the Bunny Faces

  • Use candy eyes or mini marshmallows for eyes.
  • Add a pink candy pearl or dot of red gel for the nose.
  • Drizzle pink melted candy for bunny ears.

Step 4: Let Them Set

Allow the pretzels to cool at room temperature or refrigerate for 10-15 minutes until the chocolate hardens.

Step 5: Serve & Enjoy!

Arrange on a festive Easter platter or package in cute treat bags for gifts.

Notes

Use High-Quality Chocolate – It melts better and gives a smoother finish.
Work Quickly – Chocolate hardens fast, so add decorations immediately.
Microwave Chocolate in Intervals – Prevents burning.

Nutrition

Keywords: Cute Easter Food Ideas For Kids