Easter M&M Cookies : Chewy & Colorful Treat

Looking for a fun and festive Easter treat with M&Ms? These Easter M&M cookies are soft, chewy, and packed with pastel-colored M&Ms, making them the perfect addition to your holiday dessert table! Whether you need a quick Easter sugar cookie with M&Ms, pastel M&M cookies, or a simple Easter M&M chocolate chip cookie recipe, these cookies are easy to make and absolutely delicious.

Perfect for Easter parties, egg hunts, or a fun family baking activity, these monster Easter cookies can be customized with different mix-ins, colors, or even made into Easter M&M cookie bars for a fun twist!

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Why You’ll Love These Easter M&M Cookies

• Soft & Chewy – A bakery-style cookie texture with crispy edges and a gooey center.
• Fun & Colorful – Perfect for Easter with pastel M&Ms and optional sprinkles.
• Easy to Make – No chilling required, ready in under 30 minutes.
• Customizable – Make them into bars, add chocolate chips, or even turn them into monster Easter cookies with extra toppings!
• Kid-Friendly – A great Easter baking activity for the whole family.

Ingredients for Easter M&M Cookies

For the Cookies:

• 2 ½ cups (315g) all-purpose flour
• 1 teaspoon baking soda
• ½ teaspoon salt
• ¾ cup (170g) unsalted butter, softened
• ¾ cup (150g) brown sugar
• ½ cup (100g) granulated sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 1 cup (180g) pastel M&Ms (Easter-themed)
• ½ cup (90g) white chocolate chips (optional)

For Decoration (Optional):

• Extra pastel M&Ms for topping
• Sprinkles for a festive touch

Kitchen Equipment Needed

To make these Easter cookies with M&Ms, you’ll need:

• Mixing bowls
• Hand mixer or stand mixer
• Measuring cups and spoons
• Baking sheet
• Parchment paper
• Cookie scoop or spoon

Step-by-Step Instructions to Make Easter M&M Cookies

Step 1: Preheat & Prepare

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

Step 2: Mix the Dry Ingredients

In a medium bowl, whisk together flour, baking soda, and salt. Set aside.

Step 3: Cream the Butter & Sugars

In a large mixing bowl, beat butter, brown sugar, and granulated sugar until light and fluffy (about 2 minutes).

Step 4: Add Eggs & Vanilla

Mix in eggs, one at a time, followed by vanilla extract.

Step 5: Combine & Fold in M&Ms

Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Gently fold in pastel M&Ms and white chocolate chips.

Step 6: Scoop & Bake

Drop spoonfuls of dough (about 1 ½ tablespoons each) onto the prepared baking sheet, spacing them 2 inches apart. Bake for 10-12 minutes, or until the edges are golden but the centers are soft.

Step 7: Decorate & Cool

Immediately press extra pastel M&Ms on top of each cookie for a bakery-style look. Let cookies cool on the baking sheet for 5 minutes, then transfer to a wire rack.

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Expert Tips for the Best Easter M&M Cookies

• Use room-temperature butter – This ensures a smooth dough.
• Press extra M&Ms on top – This makes the cookies look extra festive.
• Don’t overbake – They will continue to cook on the baking sheet.
• Let them cool properly – This helps set the texture while keeping them soft.

Fun Variations of Easter M&M Cookies

• Easter M&M Cookie Bars – Press dough into a 9×13-inch pan and bake for 20-25 minutes.
• Chocolate Lovers’ Cookies – Add ¼ cup cocoa powder for a chocolate version.
• Monster Easter Cookies – Mix in mini marshmallows, pretzels, or chopped nuts for extra fun!

How to Store & Keep Your Cookies Fresh

• Room Temperature: Store in an airtight container for up to 5 days.
• Refrigerate: Keeps fresh for up to a week.
• Freeze: Freeze cookie dough balls for up to 3 months and bake as needed.

Serving Ideas and Presentation Tips

• Serve on a pastel platter with Easter decorations.
• Wrap in clear bags with ribbons for DIY Easter gift favors.
• Pair with Easter-themed cupcakes for a dessert table.

Common Mistakes to Avoid When Making Easter M&M Cookies

• Overmixing the dough – This can make cookies dense instead of soft.
• Using melted butter – The dough will spread too much in the oven.
• Skipping the extra M&Ms on top – They make the cookies look even better!

Pairing Ideas: What to Serve with Easter M&M Cookies

• A glass of cold milk – Classic and delicious.
• Easter punch or lemonade – A refreshing drink for kids and adults.
• Homemade whipped cream dip – Perfect for dunking cookies!

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FAQ Section

1. Can I use regular M&Ms instead of pastel Easter M&Ms?
Yes! Regular M&Ms work just as well, but pastel colors give them a festive look.

2. Can I make these cookies ahead of time?
Yes! Store baked cookies in an airtight container, or freeze cookie dough balls for later.

3. Can I make this recipe without white chocolate chips?
Absolutely! They are optional, but they add extra sweetness and texture.

Final Thoughts and Call to Action

These Easter M&M Cookies are a fun and festive way to celebrate the season! Whether you’re baking for a party, looking for a cute Easter treat with M&Ms, or just want a pastel M&M cookie that’s soft, chewy, and delicious, this recipe is sure to be a hit.

Try this Easter M&M cookie recipe today and share your creations! Tag us on social media and subscribe for more Easter baking ideas!

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