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Easter Chex Mix : Easy No-Bake Easter Dessert

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If you’re looking for Easter desserts that are easy and no-bake, this Easter Chex Mix is the perfect festive treat!

Ingredients

Scale

  • 4 cups Rice Chex cereal

  • 4 cups Corn Chex cereal

  • 1 cup pretzels (mini twists or sticks)

  • 1 cup Cadbury Mini Eggs

  • 1 cup Easter M&Ms (pastel colors)

  • 12 oz white chocolate chips or candy melts

  • 1 tablespoon coconut oil or vegetable oil (for smooth melting)

  • ¼ cup spring-colored sprinkles

Instructions

Step 1: Prepare the Dry Ingredients

  1. In a large mixing bowl, combine Chex cereal and pretzels.

  2. Add Cadbury Mini Eggs and Easter M&Ms, and set aside.

Step 2: Melt the White Chocolate

  1. In a microwave-safe bowl, melt white chocolate chips with coconut oil in 30-second intervals, stirring after each until smooth.

  2. Alternatively, melt the chocolate using a double boiler over low heat.

Step 3: Coat the Chex Mix

  1. Drizzle the melted white chocolate over the Chex mix.

  2. Gently stir with a spatula until everything is evenly coated.

Step 4: Add Sprinkles & Let Set

  1. Spread the coated mix onto a parchment-lined baking sheet.

  2. Immediately top with spring-colored sprinkles for a festive touch.

  3. Let sit at room temperature for 20 minutes or refrigerate for 10 minutes to harden.

Step 5: Serve & Enjoy

  1. Once the chocolate is set, break the mix into pieces and serve in bowls or Easter treat bags!

Notes

  • Use high-quality white chocolate – It melts better and coats evenly.

  • Don’t overheat the chocolate – Stir frequently to prevent burning.

  • Let it set completely – This ensures a crunchy, non-sticky texture.

Nutrition

Keywords: Easter Desserts Easy No Bake

Find it online: https://lyndyskitchen.com/easter-chex-mix-easy-no-bake-easter-dessert/