When you think of the ultimate cozy meal for a chilly evening, it’s hard to beat a big bowl of crock pot cheeseburger soup. With all the flavors of a classic cheeseburger — ground beef, creamy cheese, potatoes, and even bacon — this soup is hearty, satisfying, and incredibly easy to make.
Perfect for busy weeknights, fall gatherings, or just when you need a little comfort, this creamy cheeseburger soup crockpot recipe is a winner. Whether you’re looking for slowcooker soup recipes easy, a healthier take on cheeseburger potato soup, or just a family-friendly dinner idea, you’ll find it all right here.
Let’s walk through why this soup is so loved and how to make it perfectly every time.
Table of Contents
Who Will Love This Dish? From Slowcooker Soup Recipes Easy Fans to Cheeseburger Potato Soup Seekers
This recipe is ideal for:
✅ Families with kids — it’s creamy, cheesy, and fun to eat.
✅ Meal preppers who want a big batch of healthy fall meals dinners.
✅ Fans of easy cheeseburger soup crockpot recipes who don’t want to spend all day in the kitchen.
✅ Anyone looking for extra creamy slow cooker cheeseburger soup that feels indulgent yet approachable.
If you already love slow cooker cheeseburger soup 12 tomatoes style or are curious about making crockpot cheeseburger soup with frozen hashbrowns, you’re going to love this version.
Why This Crock Pot Cheeseburger Soup Stands Out Among Creamy Cheeseburger Soup Crockpot Recipes
Here’s what makes this recipe special:
✅ Uses simple, pantry-friendly ingredients.
✅ Only 15 minutes of prep time.
✅ Extra creamy thanks to the combination of cheese and potatoes.
✅ Customizable for a healthier or more decadent version.
Among creamy cheeseburger soup crockpot recipes, this one balances ease, flavor, and texture perfectly.
Ingredients: What You Need for Easy Cheeseburger Soup Crockpot
For about 6 servings, you’ll need:
- Ground beef – 1 pound
- Onion – 1 medium, diced
- Carrots – 2, diced
- Celery – 2 stalks, diced
- Frozen hashbrowns – 3 cups (cubed or shredded)
- Chicken broth – 4 cups
- Cheddar cheese – 2 cups, shredded
- Cream cheese – 4 ounces, softened
- Milk or half-and-half – 1 cup
- Salt & pepper – to taste
- Optional: crumbled cooked bacon, green onions, or parsley for garnish
Kitchen Equipment: Tools for Extra Creamy Slow Cooker Cheeseburger Soup
✅ 6-quart crockpot or slow cooker
✅ Skillet for browning beef
✅ Wooden spoon
✅ Ladle
✅ Bowls for serving
Step-by-Step: How to Make Crock Pot Cheeseburger Soup
1️⃣ Brown the Beef
In a skillet over medium heat, cook ground beef and diced onion until beef is browned. Drain excess fat.
2️⃣ Layer in the Crockpot
In the slow cooker, combine browned beef and onion, carrots, celery, frozen hashbrowns, chicken broth, salt, and pepper. Stir to combine.
3️⃣ Cook Low and Slow
Cover and cook on low for 6–7 hours, or on high for 3–4 hours, until vegetables are tender.
4️⃣ Add Creaminess
About 30 minutes before serving, stir in cream cheese, cheddar cheese, and milk. Cover and cook until cheese is melted and soup is creamy. Stir well to combine.
5️⃣ Serve
Ladle into bowls and garnish with crumbled bacon, green onions, or parsley.
Tips for Success: Mastering Healthy Cheeseburger Soup Crockpot Without Sacrificing Flavor
✅ Use lean ground beef or even ground turkey for a lighter version.
✅ Shred your own cheese — it melts better than pre-shredded.
✅ Don’t add dairy too soon — wait until the end to prevent curdling.
✅ Taste and adjust salt and pepper just before serving.
Common Mistakes to Avoid With Crockpot Cheeseburger Soup With Frozen Hashbrowns
🚫 Skipping the browning step — you want that flavor from seared beef.
🚫 Using frozen hashbrowns without breaking up clumps — make sure they’re evenly distributed.
🚫 Adding milk too early — always wait until the final 30 minutes.
For another creamy, cozy dinner, try our creamy parmesan Italian sausage ditalini soup — another slow-cooker-friendly favorite!
Serving Suggestions: How to Present Slow Cooker Cheeseburger Soup 12 Tomatoes Style
✨ Serve with crusty bread, garlic toast, or warm rolls.
✨ Offer toppings like extra shredded cheese, chopped pickles, or a drizzle of ketchup and mustard for a true cheeseburger vibe.
✨ Add a fresh green salad on the side for balance.
✨ Garnish with crispy bacon for a crowd-pleasing touch.
Creative Variations: From Healthy Fall Meals Dinners to Decadent Versions
🥗 Make it lighter: use skim milk, reduced-fat cheese, and ground turkey.
🧀 Make it decadent: double the cheddar and add a splash of heavy cream.
🥔 Switch potatoes: use diced fresh potatoes instead of hashbrowns for a rustic texture.
🌶️ Spice it up: add a pinch of cayenne or diced jalapeños.
How to Store and Reheat Crock Pot Cheeseburger Soup
✅ Refrigerate leftovers in an airtight container for up to 4 days.
✅ Reheat on the stovetop or in the microwave, stirring occasionally.
✅ Freeze (without the dairy) for up to 2 months. Add cheese and milk when reheating.
Best Pairings: Sides and Drinks to Complement Creamy Cheeseburger Soup Crockpot Recipes
🥖 Garlic breadsticks or focaccia
🥗 Caesar or garden salad
🥤 Iced tea, sparkling water, or lemonade
🍠 Roasted vegetables for added nutrition
For another family-friendly favorite, check out our lasagna soup — all the flavors of lasagna in a bowl!
Frequently Asked Questions About Crock Pot Cheeseburger Soup
Can I use fresh potatoes instead of hashbrowns?
Yes — just dice them small and add at the beginning.
What kind of cheese works best?
Sharp cheddar gives the best flavor, but you can mix in Colby or Monterey Jack too.
Can I make it vegetarian?
Use plant-based ground meat and vegetable broth, and it still turns out delicious.
Can I freeze it?
Yes — but freeze before adding milk and cheese. Stir those in when reheating.
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We hope you enjoy making and savoring this crock pot cheeseburger soup — a creamy, cheesy, and hearty dinner that’s perfect for any night of the week. Whether you’re looking for healthy fall meals dinners, an extra creamy slow cooker cheeseburger soup, or just a comforting bowl of cheeseburger potato soup, this recipe will satisfy your cravings.
If you loved this recipe, please share it with your friends and family — and don’t forget to subscribe to our blog for more slowcooker soup recipes easy, cozy dinners, and one-pot meals everyone will love.
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Crock Pot Cheeseburger Soup: The Ultimate Creamy Comfort Food Made Easy
- Total Time: 8 hours 20 minutes
- Yield: 6 servings 1x
Description
This Crock Pot Cheeseburger Soup is everything you love about a classic cheeseburger — beefy, cheesy, and satisfying — turned into a hearty, creamy soup. A cozy, family-friendly slow cooker dinner that’s easy to make and perfect for chilly nights!
Ingredients
1 pound lean ground beef 1 medium onion, diced 2 carrots, diced 2 celery stalks, diced 3 cloves garlic, minced 4 medium potatoes, peeled and diced (or 1 (32 oz) bag frozen hashbrowns) 4 cups chicken broth 4 tablespoons butter 1/4 cup all-purpose flour 2 cups milk 2 cups shredded cheddar cheese 4 ounces cream cheese, cubed Salt and black pepper, to taste Cooked crumbled bacon, for garnish (optional) Fresh parsley or chives, for garnish
Instructions
1. In a skillet over medium heat, cook ground beef until browned and crumbled. Drain excess fat. 2. Transfer beef, onion, carrots, celery, garlic, and potatoes (or hashbrowns) to slow cooker. Pour in chicken broth, season with salt and pepper, and stir. 3. Cover and cook on low for 6–8 hours or high for 3–4 hours, until vegetables are tender. 4. In a saucepan, melt butter over medium heat. Whisk in flour to form a roux and cook 1 minute. Slowly whisk in milk until thickened. Stir in cream cheese until melted. 5. Add cream mixture and shredded cheddar to the slow cooker. Stir and cook on high for 15–20 minutes until cheese is melted and soup is creamy. 6. Ladle into bowls, garnish with bacon, herbs, and extra cheese if desired. Serve hot.
Notes
• Use freshly shredded cheese for best melting results. • Replace potatoes with frozen hashbrowns for convenience — check doneness after 5–6 hours. • For a thicker soup, mash a few of the potatoes before adding the cream base. • Use ground turkey, low-fat cheese, and skim milk for a lighter version.
- Prep Time: 20 minutes
- Cook Time: 8 hours
- Category: Soup, Dinner
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 480
- Sugar: 6g
- Sodium: 920mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 26g
- Cholesterol: 95mg
Keywords: crock pot cheeseburger soup, slow cooker cheeseburger soup 12 tomatoes, creamy cheeseburger soup crockpot, healthy fall meals dinners, easy cheeseburger soup crockpot
