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Creamy Honey Pepper Chicken Mac and Cheese Delight

Creamy Honey Pepper Chicken Mac and Cheese Delight


  • Author: Lyndy
  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Description

Creamy Honey Pepper Chicken Mac and Cheese blends sweet, spicy, and creamy flavors into one unforgettable skillet dinner. It’s budget-friendly, family-approved, and perfect for cozy weeknights.


Ingredients

Scale
  • For the Chicken:
  • 1 pound boneless skinless chicken breasts, diced
  • 1 tablespoon olive oil
  • Salt and black pepper, to taste
  • ½ teaspoon garlic powder
  • ½ teaspoon smoked paprika
  • For the Sauce and Pasta:
  • 8 oz elbow macaroni or short pasta
  • 3 tablespoons butter
  • 3 tablespoons flour
  • 2 ½ cups whole milk
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded sharp cheddar cheese
  • 2 tablespoons honey
  • 1 teaspoon freshly cracked black pepper (or more to taste)
  • Salt, to taste
  • Optional Garnish:
  • Chopped parsley
  • Extra honey drizzle
  • Crushed red pepper flakes

Instructions

  1. Cook the Pasta: Boil salted water and cook pasta until al dente. Drain and set aside.
  2. Sauté the Chicken: In a large skillet, heat olive oil over medium heat. Season chicken with salt, pepper, garlic powder, and smoked paprika. Cook 6–8 minutes until golden and cooked through. Remove and set aside.
  3. Make the Cheese Sauce: Melt butter in the same skillet. Whisk in flour to form a roux. Gradually whisk in milk. Simmer and stir until thickened.
  4. Add Cheese, Honey, and Pepper: Stir in cheeses until melted. Add honey and cracked black pepper. Season to taste.
  5. Combine: Add chicken and pasta to the sauce. Toss everything together and warm through.
  6. Serve: Spoon into bowls and garnish with parsley, honey, or chili flakes as desired.

Notes

  • Use rotisserie chicken to save prep time.
  • Add sautéed veggies like spinach or broccoli for a nutrient boost.
  • Adjust pepper and honey levels to your taste preference.
  • Double the recipe for a baked casserole-style dinner.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Dinner
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 610
  • Sugar: 9g
  • Sodium: 520mg
  • Fat: 28g
  • Saturated Fat: 14g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 2g
  • Protein: 36g
  • Cholesterol: 105mg

Keywords: Creamy Honey Pepper Chicken Mac and Cheese, Chicken Mac and Cheese Dinner, Easy Chicken Pasta Recipe, Budget Comfort Food, Skillet Macaroni and Cheese