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Eggless Condensed Milk Brownies

Fudgy Eggless Sweetened Condensed Brownies Recipe for Decadent Dessert Lovers


  • Author: Lyndy
  • Total Time: 40 minutes
  • Yield: 9 brownies 1x
  • Diet: Vegetarian

Description

These Fudgy Eggless Sweetened Condensed Brownies are rich, chewy, and decadently moist without any eggs. Perfect for chocolate lovers or anyone looking for a quick, one-bowl dessert that’s simple yet indulgent.


Ingredients

Scale
  • 1 can (14 oz / 397 g) sweetened condensed milk
  • 1/2 cup (115 g) unsalted butter, melted
  • 1/2 cup (50 g) unsweetened cocoa powder
  • 3/4 cup (95 g) all-purpose flour
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/2 cup (90 g) chocolate chips (optional)

Instructions

  1. Preheat oven: Set oven to 350°F (175°C). Line an 8×8-inch pan with parchment paper or grease it lightly.
  2. Mix cocoa and butter: In a microwave-safe bowl, melt butter. Add cocoa powder and whisk until smooth.
  3. Combine wet ingredients: Stir in sweetened condensed milk and vanilla extract. Mix until fully combined.
  4. Add dry ingredients: Add flour, baking powder, and salt. Stir just until combined—do not overmix.
  5. Add chocolate chips: Fold in chocolate chips, if using.
  6. Bake: Pour batter into prepared pan and spread evenly. Bake 25–30 minutes, or until the top is set and a toothpick comes out with a few moist crumbs.
  7. Cool: Let cool completely before slicing for clean cuts.

Notes

  • Don’t overmix: Stir gently once dry ingredients are added to maintain a tender texture.
  • Watch baking time: Pull brownies out when the center is just set to avoid dryness.
  • Cool before slicing: This helps brownies firm up and cut cleanly.
  • Substitutions: Use dairy-free condensed milk and vegan butter for a vegan version. Use gluten-free flour for a GF version.
  • Serving tip: Top with ice cream, drizzle with chocolate or caramel, or dust with powdered sugar.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baked
  • Cuisine: American

Nutrition

  • Serving Size: 1 brownie
  • Calories: 210
  • Sugar: 18g
  • Sodium: 105mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 20mg

Keywords: Eggless Brownies, Sweetened Condensed Milk Brownies, Fudgy Eggless Dessert, Easy Condensed Milk Recipes, Brownies Without Eggs, Chocolate Brownies, Eggless Recipes, Condensed Milk Desserts, One Bowl Brownies