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Cinnamon Roll Bites

Irresistible Cinnamon Roll Bites Made With Refrigerator Biscuits (Quick & Easy)


  • Author: Lyndy
  • Total Time: 28 minutes
  • Yield: 32 bites 1x
  • Diet: Vegetarian

Description

Cinnamon Roll Bites Made With Refrigerator Biscuits bring all the gooey, buttery, cinnamon-sugar flavor of homemade cinnamon rolls—without the wait. These golden, bite-sized treats are made from canned biscuits, tossed in cinnamon sugar, baked until caramelized, and drizzled with a sweet glaze. Perfect for breakfast, brunch, dessert, or snacking, they’re quick, budget-friendly, and irresistibly delicious.


Ingredients

Scale
  • 1 can refrigerated biscuit dough (8-count, not flaky layers)
  • ¼ cup unsalted butter, melted
  • ½ cup granulated sugar
  • 2 tablespoons ground cinnamon
  • Optional glaze:
  • ½ cup powdered sugar
  • 12 tablespoons milk or cream
  • ½ teaspoon vanilla extract

Instructions

  1. Preheat: Heat oven to 350°F (175°C). Lightly grease a baking dish or line a sheet pan with parchment paper.
  2. Cut biscuits: Slice each biscuit into quarters (about 32 pieces total).
  3. Coat: Mix sugar and cinnamon in a bowl. Dip biscuit pieces in melted butter, then roll in cinnamon sugar until coated.
  4. Arrange and bake: Place pieces slightly apart in the dish. Bake for 15–18 minutes until golden brown and caramelized.
  5. Make glaze: Whisk powdered sugar, milk, and vanilla until smooth. Drizzle over warm bites and serve immediately.

Notes

  • Use non-flaky biscuits: Classic biscuit dough bakes more evenly.
  • Don’t overcrowd: Leave space for even browning.
  • Brush with butter: Adds shine and richness after baking.
  • Serve warm: Best enjoyed fresh from the oven with glaze melting on top.
  • Storage: Keep leftovers in an airtight container for 3 days or freeze up to 1 month.
  • Prep Time: 10 minutes
  • Cook Time: 18 minutes
  • Category: Breakfast, Dessert
  • Method: Baked
  • Cuisine: American

Nutrition

  • Serving Size: 4 bites
  • Calories: 150
  • Sugar: 12g
  • Sodium: 200mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 0.5g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: Cinnamon Roll Bites, Refrigerator Biscuits, Biscuit Cinnamon Rolls, Cinnamon Sugar Biscuits, Easy Breakfast Recipes, Canned Biscuit Dessert, Quick Cinnamon Rolls, Brunch Recipes, Sweet Breakfast Ideas, Cinnamon Roll Casserole