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Chicken Bacon Ranch Tater Tot Casserole : Cheesy Food


  • Author: Lyndy kitchen
  • Total Time: 50

Description

Looking for a delicious, family-friendly casserole that’s easy to make and packed with flavor? This Chicken Bacon Ranch Tater Tot Casserole is the ultimate comfort food


Ingredients

Scale

  • 3 cups cooked chicken, shredded or diced (rotisserie works great!)
  • 1 (10.5 oz) can cream of chicken soup
  • 1 cup sour cream
  • 1 cup ranch dressing
  • 1 teaspoon garlic powder
  • ½ teaspoon black pepper
  • 1 teaspoon onion powder
  • 1 ½ cups shredded cheddar cheese (divided)
  • ½ cup shredded mozzarella cheese (optional for extra creaminess)
  • 6 slices bacon, cooked and crumbled
  • 1 (32 oz) bag frozen tater tots
  • 2 tablespoons chopped fresh parsley or chives (for garnish)

Instructions

Step 1: Preheat & Prep

  1. Preheat oven to 375°F (190°C).
  2. Lightly grease a 9×13-inch baking dish.

Step 2: Make the Creamy Ranch Sauce

  1. In a large bowl, mix cream of chicken soup, sour cream, ranch dressing, garlic powder, onion powder, and black pepper until well combined.
  2. Stir in shredded chicken, 1 cup of cheddar cheese, and half of the crumbled bacon.

Step 3: Assemble the Casserole

  1. Spread the chicken mixture evenly into the baking dish.
  2. Arrange the frozen tater tots in a single layer over the chicken mixture.
  3. Sprinkle the remaining cheddar cheese and bacon over the top.

Step 4: Bake Until Golden & Crispy

  1. Bake uncovered for 35-40 minutes, until the casserole is hot and bubbly and the tater tots are crispy.
  2. If desired, broil for 2-3 minutes for an extra golden crust.

Step 5: Garnish & Serve

  1. Remove from oven and let cool for 5 minutes.
  2. Garnish with fresh parsley or chives, then serve and enjoy!

Notes

  • Use rotisserie chicken – Saves time and adds great flavor!
  • For extra crispiness – Arrange the tater tots standing up for max crunch.
  • Want a richer sauce? – Add ½ cup cream cheese to the mixture.
  • Spice it up – Add 1 teaspoon of buffalo sauce or hot sauce to the ranch mixture.
  • Prep Time: 10
  • Cook Time: 40
  • Category: Dinner
  • Cuisine: American

Nutrition

  • Serving Size: 8
  • Calories: 320
  • Fat: 17g
  • Carbohydrates: 35g
  • Protein: 30g

Keywords: Chicken Bacon Ranch Casserole Tater Tots