The Ultimate Tofu Pumpkin Pie : Creamy, Dreamy, and Dairy-Free
If you’re looking for a healthier, dairy-free version of traditional pumpkin pie, this Tofu Pumpkin Pie will surprise you in the best way. Silky smooth, perfectly spiced, and naturally sweet, this recipe uses silken tofu instead of milk, cream, or eggs. The result? A rich, custard-like texture that’s lighter yet every bit …