Description

Looking for a refreshing dish to cool you down on hot days? This Watermelon Fruit Salad with Lime Mint Dressing is everything you love about summer in one colorful bowl.

Ingredients

Scale

For the Salad:

3 cups fresh watermelon, cubed or scooped into balls

1 cup cherries, pitted and halved

1 cup strawberries, halved

1 cup blueberries

Optional: 1 kiwi or orange, peeled and sliced

For the Lime Mint Dressing:

2 tablespoons fresh lime juice

1 tablespoon maple syrup or honey (optional)

1 tablespoon fresh mint, finely chopped

Zest of 1 lime

Pinch of salt, to enhance the fruit flavor

Instructions

Step 1: Prep the Fruit

Wash and dry all fruits. Cube the watermelon, halve the strawberries and cherries, and add everything to a large serving bowl. If using kiwi or orange, slice and mix them in gently.

Step 2: Make the Dressing

In a small bowl, whisk together lime juice, lime zest, maple syrup (if using), chopped mint, and a pinch of salt.

Step 3: Combine and Toss

Pour the mint dressing over the fruit and gently toss to coat. Try not to overmix—you want the fruit to hold its shape and look fresh.

Step 4: Chill and Serve

Refrigerate for 15–30 minutes before serving to let the flavors meld. Garnish with extra mint or a sprinkle of lime zest for a fresh finish.

This salad shines when served cold and makes a beautiful centerpiece at any summer gathering.

Notes

Use fresh lime juice for best flavor

Add lime zest for a subtle, aromatic citrus lift

Finely chop your mint to distribute flavor evenly

A pinch of salt makes the sweet fruit flavors pop

Keep it simple—don’t overdo it with too many spices or oils

Prep Time: 15
Category: Lunch
Cuisine: Mediterranean

Nutrition

Serving Size: 4–6
Calories: 220
Sugar: 1g
Fat: 5g
Carbohydrates: 10g
Fiber: 18g
Protein: 2g

Keywords: Watermelon Fruit Salad with Lime Mint Dressing