If you’re looking for a nostalgic treat with a modern, irresistible twist, these Biscoff Rice Krispie Treats Rice Crispy Treats Recipe is just what you need. Creamy, spiced Biscoff spread elevates classic marshmallow cereal treats into something truly special.
These crunchy, chewy, sweet bites are the perfect addition to your Biscoff recipes collection — ideal for easy summer desserts, potlucks, bake sales, or just a fun afternoon snack. Packed with flavor, they’re sure to become one of your favorite crispy treats.
Here’s everything you need to know to make these decadent rice crispy treats step-by-step.
Table of Contents
Who Will Love This Recipe? Fans of Yummy Sweets and Easy Summer Desserts
This recipe is a hit for both kids and adults. If you love yummy sweets that don’t require baking, or you need easy summer desserts that can be made ahead, this is the treat for you.
Biscoff lovers, cereal treat fans, and anyone looking for a creative twist on rice Krispie treats will adore this recipe. You can also customize it for parties, holidays, or even gift boxes.
If you’re a fan of creative no-bake desserts, you might also enjoy this no bake coconut cream lush for another easy and decadent idea.
Why This Krispie Treats Recipe Is a Must-Try Among Biscoff Recipes
Of all the Biscoff recipes out there, this one stands out because it combines the buttery, caramelized flavor of Biscoff spread with the light, crispy texture of cereal treats. It’s a mash-up of two classic favorites that just works — the spices of the Biscoff spread pair perfectly with the sweetness of marshmallows and crunch of cereal.
It’s also one of the easiest cereal treats you can make — no oven, no fancy equipment, and only a handful of ingredients.
Ingredients: Everything You Need for Biscoff Rice Krispie Treats
Here’s your shopping list:
- Unsalted butter – 1/2 cup (1 stick)
- Mini marshmallows – 10 oz (about 4 cups)
- Biscoff cookie butter spread – 1/2 cup (plus more for drizzle if desired)
- Rice Krispies cereal – 6 cups
- Biscoff cookies – 6 to 8, crushed (optional, for garnish)
You can adjust the amount of Biscoff spread to taste — more for a stronger spice flavor, less for a lighter touch.
Kitchen Equipment You’ll Need for Making Cereal Treats at Home
✅ Large saucepan or Dutch oven
✅ Rubber spatula
✅ 9×13-inch baking dish
✅ Parchment paper
✅ Knife for cutting into squares
✅ Microwave-safe bowl (optional, for extra drizzle)
Step-by-Step: How to Make Biscoff Rice Krispie Treats Rice Crispy Treats Recipe Like a Pro
1️⃣ Prepare Your Pan
Line a 9×13 baking dish with parchment paper, leaving some overhang for easy removal. Lightly grease with butter or non-stick spray.
2️⃣ Melt the Butter and Marshmallows
In a large saucepan over medium heat, melt butter. Add mini marshmallows and stir constantly until fully melted and smooth.
3️⃣ Add the Biscoff
Turn off the heat and immediately stir in the Biscoff cookie butter spread until fully incorporated.
4️⃣ Add the Cereal
Gently fold in the Rice Krispies cereal until everything is evenly coated.
5️⃣ Press Into the Pan
Transfer mixture to prepared pan and press down gently with a spatula or wax paper to create an even layer. Don’t press too hard — you want them to stay light and airy.
6️⃣ Garnish and Drizzle
(Optional) Microwave a few spoonfuls of Biscoff spread until pourable, then drizzle over the top. Sprinkle with crushed Biscoff cookies if desired.
7️⃣ Cool and Slice
Let set at room temperature for at least 30 minutes, then lift out using parchment and cut into squares.
Tips for Success: Perfect Crispy Treats Every Time
✅ Use fresh marshmallows — stale ones won’t melt properly.
✅ Don’t overheat the marshmallows — low and slow gives the best texture.
✅ Press gently into the pan — too firm makes them dense.
✅ Grease your hands or spatula lightly to prevent sticking.
If you love learning how to master no-bake treats, you might also enjoy this no bake pineapple cream dessert for another light summer option.
Common Mistakes to Avoid With Rice Krispie Treats
🚫 Overheating the marshmallows — can make the mixture hard and dry.
🚫 Skipping the parchment paper — makes removing and slicing much harder.
🚫 Using too much cereal — results in dry, crumbly bars.
Serving Suggestions: How to Present These Yummy Sweets Beautifully
✨ Cut into neat squares or rectangles for clean presentation.
✨ Stack on a platter with extra crushed Biscoff sprinkled over.
✨ Wrap individually in cellophane for party favors.
✨ Arrange on a dessert board with other crispy treats and cookies.
These treats also make a fun edible gift for holidays or birthdays — just add a ribbon and a tag!
Creative Variations: More Biscoff Recipes and Cereal Treats Ideas
🍫 Drizzle with melted white or dark chocolate.
🥜 Add a handful of mini chocolate chips or peanut butter chips before pressing into the pan.
🥥 Sprinkle with toasted coconut on top for a tropical twist.
🎉 Stir in colorful sprinkles to make them party-ready.
These variations show just how versatile rice crispy treats can be — and why they’re a staple among yummy sweets.
How to Store and Keep Biscoff Rice Krispie Treats Fresh
Store in an airtight container at room temperature for up to 3 days. If stacking, place parchment between layers to prevent sticking. For longer storage, wrap well and freeze for up to a month — just thaw at room temperature before serving.
Best Pairings for Rice Krispie Treats at Parties
🍓 Fresh fruit skewers to balance the sweetness
🍫 Hot cocoa or iced coffee for a delicious pairing
🍪 A tray of assorted cereal treats and cookies for variety
If you’re planning a dessert table, these pair perfectly with banana zucchini muffins or cheddar bay biscuits for a sweet and savory mix.
Frequently Asked Questions About Rice Crispy Treats Recipe
Can I use other cereals?
Yes — try Cocoa Krispies, Fruity Pebbles, or even Cornflakes for a fun twist.
Can I make them vegan?
You can use vegan butter, marshmallows, and a vegan-friendly Biscoff spread.
Can I double the recipe?
Absolutely — just use a larger pan or make two batches.
Why are my treats hard?
This usually happens if you overheat the marshmallows or press too firmly into the pan.
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PrintBiscoff Rice Krispie Treats : The Ultimate Rice Crispy Treats Recipe for Yummy Sweets Lovers
- Total Time: 1 hour 20 minutes
- Yield: 24 squares 1x
Description
These Biscoff Rice Krispie Treats take the classic chewy, crunchy cereal bars you know and love and elevate them with creamy, spiced Biscoff cookie butter. Perfect for parties, snacks, or easy summer desserts, this no-bake recipe is a crowd-pleaser that combines nostalgia with a sophisticated twist.
Ingredients
6 tablespoons unsalted butter 1 cup Biscoff cookie butter spread, divided 10 ounces mini marshmallows (about 5 ½ cups) 6 cups Rice Krispies cereal 6–8 Biscoff cookies, crushed (optional, for garnish) Optional: melted white chocolate for drizzling
Instructions
1. Line a 9×13-inch baking dish with parchment paper and lightly grease it. 2. In a large saucepan over medium-low heat, melt butter. Stir in ½ cup Biscoff spread until smooth. 3. Add mini marshmallows and stir constantly until melted and combined. 4. Remove from heat and quickly stir in Rice Krispies cereal until evenly coated. 5. Transfer mixture to prepared dish and press gently into an even layer. 6. Dollop or drizzle the remaining ½ cup Biscoff over the top. Garnish with crushed Biscoff cookies if desired. 7. Allow to cool for about 1 hour, then lift out, slice into squares, and serve.
Notes
• Use fresh marshmallows for best texture. • Melt marshmallows over low heat to keep treats soft. • Press mixture gently into the pan to avoid dense bars. • Sprinkle a pinch of sea salt on top for a sweet-salty kick. • Store in an airtight container for up to 3 days at room temperature.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 180
- Sugar: 12g
- Sodium: 105mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Biscoff Rice Krispie Treats, Rice Crispy Treats Recipe, Biscoff Recipes, Easy Summer Desserts, Yummy Sweets