Recipes by Lyndy

Light, Fluffy, and Irresistible : The Tofu Cotton Cheesecake You’ll Fall in Love With

how to make tofu cotton cheesecake from scratch on a white plate with text overlay

Delicate, creamy, and melt-in-your-mouth soft, this Tofu Cotton Cheesecake is a healthier twist on the classic Japanese soufflé cheesecake. It’s made with silken tofu, giving it a naturally fluffy texture without using heavy cream or large amounts of cheese. This dessert is perfect for anyone who loves the gentle sweetness and pillowy …

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Golden Phyllo Apple Strudel : A Flaky, Sweet, and Easy Dessert You’ll Fall in Love With

Apple strudel dough with text overlay

There’s something magical about the combination of crisp, buttery pastry and warm, cinnamon-spiced apples. This Phyllo Apple Strudel brings that magic to life in the most delightful way. Made with delicate layers of phyllo dough (also known as filo or philo dough), tart apples, golden raisins, and toasted nuts, this classic dessert …

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