Quick and Delicious Vegan Cheeseburger Wraps

Craving the classic flavors of a cheeseburger but want a plant-based alternative? Look no further than these Vegan Cheeseburger Wraps! They combine savory meatless crumbles, melty vegan cheese, and all your favorite burger toppings in a soft tortilla for an easy and delicious meal.

These wraps are perfect for busy weeknights, taking just 30 minutes to make. Plus, they’re incredibly satisfying, making them a hit with both vegans and non-vegans alike. Whether you’re looking for a quick dinner or a meal-prep option, these wraps have you covered!

Not only do they taste amazing, but they also pack in plenty of plant-based protein, fiber, and nutrients, making them a nutritious yet indulgent option. Let’s get started!


Why You Will Love Making This Recipe

1. Quick & Easy

This recipe comes together in just 30 minutes, making it a perfect option for busy days.

2. Classic Cheeseburger Taste

Enjoy all the familiar flavors of a cheeseburger in a healthier, plant-based wrap format.

3. Customizable

Add extra toppings like avocado, vegan bacon, or pickles to make it your own.

4. Nutritious & Satisfying

Packed with protein from meatless crumbles, fiber from tortillas, and essential vitamins from fresh veggies.

5. Family-Friendly

Kids and adults alike will love these wraps, making them a great meal for the whole family.


Ingredients

For the Filling:

  • 2 tablespoons olive oil
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 (16-ounce) package meatless crumbles
  • 2 tablespoons ketchup
  • 1 tablespoon mustard
  • 1 teaspoon smoked paprika
  • 1 tablespoon vegan Worcestershire sauce
  • Salt and pepper to taste

For the Wraps:

  • 4 large tortillas
  • 1 cup vegan shredded cheese
  • 1 cup shredded lettuce
  • 1 large tomato, sliced
  • Pickles (optional)

Equipment Used

  • Large skillet
  • Wooden spoon or spatula
  • Measuring cups and spoons
  • Cutting board and knife
  • Grill pan or panini press (optional)

Directions & Instructions (300 words)

1. Prepare the Filling:

  • Heat olive oil in a skillet over medium heat.
  • Add onions and garlic, sautéing for 3-5 minutes until fragrant.
  • Stir in meatless crumbles and cook for 5-7 minutes until browned.
  • Add ketchup, mustard, smoked paprika, vegan Worcestershire sauce, salt, and pepper.
  • Stir well and cook for another 2-3 minutes until heated through.

2. Assemble the Wraps:

  • Lay out tortillas and sprinkle vegan cheese in the center.
  • Spoon the cooked filling evenly over the cheese.
  • Add lettuce, tomatoes, and pickles.

3. Wrap & Toast:

  • Fold in the sides and roll tightly.
  • Optional: Toast wraps on a grill pan or panini press for 2 minutes per side.

4. Serve & Enjoy:

  • Slice in half and serve immediately with your favorite sides.

 


Nutritional Information

Each serving of Vegan Cheeseburger Wraps provides:

  • Calories: ~450 per wrap
  • Protein: ~18g
  • Fiber: ~6g
  • Healthy Fats: From olive oil and plant-based cheese

These wraps are dairy-free, high in fiber, and packed with plant-based protein, making them a wholesome choice!


Prep Time and Cook Time

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes

Variations

  • Spicy Version: Add hot sauce or jalapeños.
  • Gluten-Free Option: Use gluten-free tortillas.
  • Extra Crunch: Toast the wraps in a panini press.
  • Low-Carb Alternative: Serve in lettuce wraps instead of tortillas.

Frequently Asked Questions

Can I use a different plant-based protein?

Yes! Crumbled tofu, lentils, or black beans work well.

How do I store leftovers?

Store the filling separately in an airtight container for up to 3 days.

Can I freeze these wraps?

Yes! Assemble the wraps, wrap them in foil, and freeze for up to 2 months.

What can I serve with these wraps?

Try pairing them with fries, sweet potato wedges, or a fresh side salad.


Pro Tips By Lyndy

  • Use a warm tortilla to prevent cracking.
  • Let the filling cool slightly before assembling to avoid soggy wraps.
  • For a smoky flavor, add liquid smoke.
  • Press the wrap lightly while toasting for a crisp texture.


Serving Suggestions

  • Serve with crispy fries or onion rings.
  • Enjoy with a side of coleslaw for a refreshing contrast.
  • Pair with a vegan milkshake for the ultimate burger-inspired meal!

These Vegan Cheeseburger Wraps are quick, delicious, and sure to be a hit. Enjoy!

 

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