If you’re looking for the crispiest, most flavorful fries, these Air Fryer Garlic Parmesan Fries are a must-try! With a golden-brown exterior and a soft, fluffy inside, these Parmesan French fries are seasoned with garlic, herbs, and freshly grated Parmesan cheese, making them the perfect air fryer side dish or snack.
The air fryer is the secret to achieving crispy fries with less oil, making this Parmesan fries recipe a healthier alternative to deep-fried versions. Whether you’re looking for new air fryer recipes to try or need a quick and easy air fryer recipe for snacks, these Garlic Parmesan Fries are guaranteed to be a hit!
In this guide, we’ll show you step-by-step instructions, expert tips, and serving suggestions so you can make the best air fryer fries at home.
Table of Contents
What Are Garlic Parmesan Fries?
A Delicious Upgrade to Classic French Fries
Traditional French fries are always a crowd-pleaser, but adding garlic and Parmesan cheese takes them to a whole new level. These Air Fryer Garlic Parmesan Fries are:
✔️ Crispy on the outside and fluffy on the inside
✔️ Packed with savory garlic and Parmesan flavor
✔️ Cooked in an air fryer for a healthier version
Why Cooking Fries in an Air Fryer is Better
✔️ Less oil, same crispiness – Achieve crispy fries without deep frying.
✔️ Cooks faster than the oven – The air fryer circulates hot air for even cooking.
✔️ Easy cleanup – No greasy mess like traditional frying.
If you love air fryer sides or want to try new air fryer recipes, these Garlic Parmesan Fries will quickly become a favorite!
Why This Parmesan Fries Recipe is a Must-Try
Crispy Texture with Less Oil
Unlike traditional deep-fried French fries, these Air Fryer Parmesan Fries use minimal oil while still achieving a crunchy exterior.
A Quick & Easy Air Fryer Side Dish
With only 5 minutes of prep time and a short cooking time, these fries are perfect for:
🍟 Weeknight dinners
🥪 Pairing with burgers and sandwiches
🍴 A quick snack or appetizer
Perfect for Snacking or Pairing with Meals
Serve these fries with:
✔️ Grilled chicken or steak
✔️ Burgers or sandwiches
✔️ A side of creamy dipping sauces
Ingredients for Parmesan French Fries
Essential Ingredients for the Best Garlic Parmesan Fries
For the Fries:
- 2 large russet potatoes, cut into fries
- 1 tablespoon olive oil
- ½ teaspoon salt
- ½ teaspoon black pepper
For the Garlic Parmesan Seasoning:
- 2 tablespoons butter, melted
- 2 cloves garlic, minced
- ¼ cup grated Parmesan cheese
- ½ teaspoon Italian seasoning
- ½ teaspoon garlic powder
- Chopped fresh parsley (for garnish, optional)
Substitutions & Variations for Different Flavors
- Swap russet potatoes for sweet potatoes for a healthier option.
- Use pre-cut frozen fries if short on time.
- Add a pinch of cayenne or red pepper flakes for a spicy kick.
Kitchen Equipment Needed
✔️ Air fryer
✔️ Knife and cutting board
✔️ Mixing bowls
✔️ Tongs or spatula
Step-by-Step Instructions
Step 1: Prepare the Potatoes
- Wash and peel the potatoes (or leave the skins on for extra crispiness).
- Cut into evenly sized fries (about ¼-inch thick) to ensure even cooking.
- Soak the fries in cold water for 30 minutes to remove excess starch (this helps make them extra crispy).
- Drain and pat dry completely with a paper towel.
Step 2: Season and Cook in the Air Fryer
- Toss the dried fries with olive oil, salt, and black pepper.
- Preheat the air fryer to 380°F (193°C).
- Arrange the fries in a single layer in the air fryer basket.
- Cook for 15-18 minutes, shaking the basket halfway through, until golden and crispy.
Step 3: Make the Garlic Parmesan Seasoning
- While the fries are cooking, melt the butter in a small bowl.
- Stir in minced garlic, garlic powder, and Italian seasoning.
- Once the fries are done, toss them with the garlic butter mixture and Parmesan cheese.
Step 4: Serve and Enjoy!
- Garnish with fresh parsley for extra flavor.
- Serve immediately with your favorite dipping sauces.
Expert Tips for the Best Air Fryer Fries
✔️ Use russet potatoes – They yield the crispiest fries.
✔️ Soak in cold water – This removes excess starch and helps with crispiness.
✔️ Don’t overcrowd the air fryer basket – Cook in batches if needed.
Common Mistakes to Avoid
❌ Overcrowding the Air Fryer Basket – Fries need space to crisp up properly.
❌ Not Drying the Potatoes Properly – Excess moisture prevents crispiness.
❌ Adding Parmesan Too Early – Cheese should be added after cooking to avoid burning.
Serving and Pairing Ideas
The Best Dips for Garlic Parmesan Fries
🍅 Marinara sauce – A classic pairing.
🧄 Garlic aioli – Creamy and flavorful.
🥑 Avocado ranch – A fresh, tangy twist.
Perfect Meals to Serve with Air Fryer Sides
🍔 Burgers and sandwiches – The perfect side.
🥩 Grilled steak or chicken – Complements the flavors beautifully.
🥗 A fresh green salad – Balances the richness.
How to Store and Reheat Leftovers
Keeping Fries Crispy for Later
✔️ Store leftovers in an airtight container in the fridge for up to 3 days.
✔️ Reheat in the air fryer at 375°F for 3-5 minutes to restore crispiness.
The Best Way to Reheat Without Losing Texture
Avoid microwaving, as it makes fries soggy. Instead, reheat in the air fryer or oven for the best results.
FAQs About Air Fryer Garlic Parmesan Fries
Can I Make These Without an Air Fryer?
Yes! Bake at 425°F for 25-30 minutes, flipping halfway through.
What’s the Best Way to Make Them Extra Crispy?
✔️ Soak potatoes in cold water before cooking.
✔️ Dry them thoroughly before air frying.
✔️ Cook in a single layer for even crisping.
Can I Use Frozen Fries Instead of Fresh?
Yes! Reduce the cooking time to 12-15 minutes and shake the basket every few minutes.
Conclusion – Try These Irresistible Air Fryer Garlic Parmesan Fries Today!
If you’re looking for a crispy, flavorful, and healthier alternative to deep-fried fries, these Air Fryer Garlic Parmesan Fries are the perfect choice! Whether you’re making them for a quick snack, a side dish, or a party appetizer, they’re sure to be a hit.
PrintAir Fryer Garlic Parmesan Fries : Crispy & Flavorful!
If you’re looking for the crispiest, most flavorful fries, these Air Fryer Garlic Parmesan Fries are a must-try! With a golden-brown exterior and a soft, fluffy inside
- Prep Time: 10
- Cook Time: 15
- Total Time: 25
- Category: Dinner
- Cuisine: American
Ingredients
For the Fries:
- 2 large russet potatoes, cut into fries
- 1 tablespoon olive oil
- ½ teaspoon salt
- ½ teaspoon black pepper
For the Garlic Parmesan Seasoning:
- 2 tablespoons butter, melted
- 2 cloves garlic, minced
- ¼ cup grated Parmesan cheese
- ½ teaspoon Italian seasoning
- ½ teaspoon garlic powder
- Chopped fresh parsley (for garnish, optional)
Instructions
Step 1: Prepare the Potatoes
- Wash and peel the potatoes (or leave the skins on for extra crispiness).
- Cut into evenly sized fries (about ¼-inch thick) to ensure even cooking.
- Soak the fries in cold water for 30 minutes to remove excess starch (this helps make them extra crispy).
- Drain and pat dry completely with a paper towel.
Step 2: Season and Cook in the Air Fryer
- Toss the dried fries with olive oil, salt, and black pepper.
- Preheat the air fryer to 380°F (193°C).
- Arrange the fries in a single layer in the air fryer basket.
- Cook for 15-18 minutes, shaking the basket halfway through, until golden and crispy.
Step 3: Make the Garlic Parmesan Seasoning
- While the fries are cooking, melt the butter in a small bowl.
- Stir in minced garlic, garlic powder, and Italian seasoning.
- Once the fries are done, toss them with the garlic butter mixture and Parmesan cheese.
Step 4: Serve and Enjoy!
- Garnish with fresh parsley for extra flavor.
- Serve immediately with your favorite dipping sauces.
Notes
✔️ Use russet potatoes – They yield the crispiest fries.
✔️ Soak in cold water – This removes excess starch and helps with crispiness.
✔️ Don’t overcrowd the air fryer basket – Cook in batches if needed.
Nutrition
- Serving Size: 4
- Calories: 320
- Fat: 17g
- Carbohydrates: 40g
Keywords: Parmesan Fries Recipe