If you’re looking for a quick, easy, and delicious no-bake treat, this Moose Farts recipe is the perfect choice! Made with sweetened condensed milk, coconut, and graham cracker crumbs, these bite-sized coconut balls are rich, chewy, and perfect for any occasion.
Whether you’re searching for sweetened condensed milk balls, an easy dessert with condensed milk, or a no-chocolate dessert recipe, these Moose Balls will satisfy your sweet tooth in just 15 minutes—no baking required!
Table of Contents
Why You’ll Love This Moose Farts Recipe
- No-Bake & Super Easy – Just mix, roll, and chill!
- Rich, Chewy & Coconutty – Perfect for coconut lovers.
- Only 5 Simple Ingredients – Minimal effort, big flavor.
- Perfect for Any Occasion – Great for holidays, parties, or an everyday treat.
- Customizable – Add nuts, dried fruit, or flavored extracts!
Ingredients for Moose Farts (Coconut Balls with Condensed Milk)
- 1 cup sweetened condensed milk
- 1 ½ cups graham cracker crumbs
- 2 cups sweetened shredded coconut
- ½ cup butter, melted
- 1 teaspoon vanilla extract
Optional Add-Ins for Extra Flavor
- ½ cup chopped pecans or walnuts
- ½ teaspoon almond or coconut extract
- ½ cup raisins or dried cranberries
Kitchen Equipment Needed
To make these quick no-bake treats, you’ll need:
- Mixing bowl
- Spatula or wooden spoon
- Baking sheet (for chilling balls)
- Wax paper or parchment paper
Step-by-Step Instructions to Make Moose Farts
Step 1: Mix the Ingredients
- In a large mixing bowl, combine sweetened condensed milk, melted butter, and vanilla extract.
- Stir in graham cracker crumbs and shredded coconut, mixing until fully combined.
Step 2: Shape the Balls
- Using a spoon or your hands, scoop and roll the mixture into 1-inch balls.
- Place each ball onto a wax paper-lined baking sheet.
Step 3: Chill & Serve
- Refrigerate for 30 minutes to 1 hour, until firm.
- Enjoy immediately, or store in an airtight container!
Expert Tips for the Best Moose Balls Recipe
- Use fine graham cracker crumbs – Helps everything stick together.
- Chill before rolling – If the mixture is sticky, refrigerate for 15 minutes first.
- Want a firmer texture? – Add an extra ¼ cup of graham cracker crumbs.
- For a crunchy coating – Roll in extra coconut or chopped nuts before chilling.
Fun Variations of Moose Farts Recipe
- Toasted Coconut Moose Balls – Toast the coconut for a richer flavor.
- Nutty Coconut Balls – Add crushed almonds or hazelnuts for a crunchy bite.
- Dulce de Leche Coconut Balls – Use sweetened condensed coconut milk for a caramel-like flavor.
- Coconut Cranberry Bites – Mix in dried cranberries for a tangy twist.
- White Chocolate Drizzle – Drizzle with melted white chocolate for extra sweetness.
How to Store & Keep Moose Farts Fresh
- Refrigerate: Store in an airtight container for up to 1 week.
- Freeze: Freeze for up to 3 months, and thaw before serving.
- Room Temperature: Can be stored for 2-3 days in a cool, dry place.
Serving Ideas and Presentation Tips
- Serve in mini cupcake liners for an elegant touch.
- Sprinkle with powdered sugar for extra sweetness.
- Pair with coffee or tea for a light, no-bake treat.
Common Mistakes to Avoid When Making No-Bake Coconut Balls
- Skipping the chilling step – Helps the balls firm up and hold their shape.
- Using too much liquid – The mixture should be sticky, not runny.
- Overmixing the coconut – Stir just until combined to keep texture light and chewy.
Pairing Ideas: What to Serve with Moose Farts
- A warm cup of chai tea – Complements the coconut flavors.
- Fresh berries – Balances the sweetness with a natural tartness.
- Dark espresso – Enhances the rich, sweet condensed milk flavor.
FAQ Section
1. Can I make this recipe with condensed coconut milk?
Yes! Swap regular condensed milk for sweetened condensed coconut milk for a dairy-free version.
2. How do I make this recipe gluten-free?
Use gluten-free graham crackers or almond flour instead.
3. Can I use unsweetened coconut instead of sweetened?
Yes, but the flavor will be less sweet—add 1-2 tablespoons of powdered sugar if needed.
Final Thoughts and Call to Action
These Moose Farts (Sweetened Condensed Milk Balls) are chewy, coconut-packed, and perfect for a quick, no-bake dessert. Whether you’re making them for a holiday treat, a party snack, or a fun homemade gift, they’re easy, delicious, and always a hit!
Try this easy dessert with condensed milk today and share your results! Tag us on social media and subscribe for more quick no-bake treats!
PrintMoose Farts : Easy No-Bake Coconut Dessert
If you’re looking for a quick, easy, and delicious no-bake treat, this Moose Farts recipe is the perfect choice!
- Prep Time: 10
- Total Time: 40
- Category: Dessert
- Cuisine: American
Ingredients
- 1 cup sweetened condensed milk
- 1 ½ cups graham cracker crumbs
- 2 cups sweetened shredded coconut
- ½ cup butter, melted
- 1 teaspoon vanilla extract
Optional Add-Ins for Extra Flavor
- ½ cup chopped pecans or walnuts
- ½ teaspoon almond or coconut extract
- ½ cup raisins or dried cranberries
Instructions
Step 1: Mix the Ingredients
- In a large mixing bowl, combine sweetened condensed milk, melted butter, and vanilla extract.
- Stir in graham cracker crumbs and shredded coconut, mixing until fully combined.
Step 2: Shape the Balls
- Using a spoon or your hands, scoop and roll the mixture into 1-inch balls.
- Place each ball onto a wax paper-lined baking sheet.
Step 3: Chill & Serve
- Refrigerate for 30 minutes to 1 hour, until firm.
- Enjoy immediately, or store in an airtight container!
Notes
- Use fine graham cracker crumbs – Helps everything stick together.
- Chill before rolling – If the mixture is sticky, refrigerate for 15 minutes first.
- Want a firmer texture? – Add an extra ¼ cup of graham cracker crumbs.
- For a crunchy coating – Roll in extra coconut or chopped nuts before chilling.
Nutrition
- Serving Size: 20
- Calories: 190
- Fat: 17g
- Carbohydrates: 22g
Keywords: Sweetened Condensed Milk Balls