When two iconic comfort foods come together in one dish, you know it’s going to be good. These Philly Cheesesteak Sloppy Joes combine the melty cheese and sautéed peppers of a classic cheesesteak with the saucy, flavorful ground beef of sloppy joes. The result? A fast, satisfying, and unforgettable sandwich that’s perfect for weeknights or casual gatherings.
If you’ve been searching for fast dinner recipes, easy ground beef recipes for dinner, or a new spin on classic steak sandwiches, this recipe delivers big flavor with minimal fuss.
Here’s everything you need to make this sloppy joes recipe, step-by-step, along with expert tips, creative variations, and answers to your most common questions about this beloved dish.
Table of Contents
Why You’ll Love These Philly Cheesesteak Sloppy Joes
There are so many reasons to love this dish:
- A fun mash-up of two nostalgic favorites.
- Ready in under 30 minutes — ideal for fast dinners.
- Budget-friendly ingredients that feed a crowd.
- Melty, gooey cheese on top of savory beef — what’s not to love?
- Easily customizable to suit your family’s taste buds.
Whether you’re a fan of traditional steak sandwiches or looking for beef recipes for dinner that feel new, this recipe will win you over.
For another cheesy, comforting dinner idea, you might also enjoy these stovetop creamy ground beef pasta or easy chicken Alfredo pasta bake recipes — perfect for weeknights too!
Who Should Try This Sloppy Joes Recipe?
These Philly cheesesteak sloppy joes are perfect for:
- Busy families who need fast dinner recipes on weeknights.
- Anyone who loves god mat (Norwegian for “good food”) that feels comforting.
- People hosting casual get-togethers or game nights — these are a hit with a crowd.
- Fans of ground beef recipes for dinner that don’t get boring.
You can also pair it with this fresh cucumber dill salad or crack corn salad as a cooling side.
Kitchen Tools You’ll Need for Steak Sandwiches and Fast Dinners
- Large skillet
- Wooden spoon or spatula
- Cutting board and sharp knife
- Measuring cups and spoons
- Baking sheet (optional, if toasting buns)
Ingredients: From Ground Beef Recipes For Dinner to Cheesesteak Magic
Serves 4–6:
- 1 pound ground beef
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 1 small green bell pepper, diced
- 1 small red bell pepper, diced
- 2 cloves garlic, minced
- 1 tablespoon Worcestershire sauce
- 1 cup beef broth
- 2 tablespoons ketchup
- 1 tablespoon cornstarch
- 1 teaspoon salt
- ½ teaspoon black pepper
- 6 sandwich rolls (hoagie rolls or hamburger buns)
- 6 slices provolone cheese or American cheese
These easy-to-find ingredients come together to create one of the tastiest beef recipes for dinner you’ll ever make.
Step-by-Step: How To Make A Cheesesteak Sloppy Joe at Home
Step 1: Cook the Ground Beef and Vegetables
Heat olive oil in a large skillet over medium-high heat. Add the ground beef, breaking it up with a spoon, and cook until browned and no longer pink. Drain excess fat if needed.
Add chopped onions, bell peppers, and garlic to the beef. Cook for another 3–4 minutes until vegetables are softened and fragrant.
Step 2: Make the Sauce and Combine
In a small bowl, whisk together beef broth, Worcestershire sauce, ketchup, cornstarch, salt, and pepper. Pour this mixture into the skillet and stir to combine.
Let it simmer for 3–5 minutes, stirring occasionally, until the sauce thickens slightly and coats the beef and veggies.
Step 3: Assemble Your Philly Cheesesteak Sloppy Joes
Spoon the beef mixture onto split rolls. Top each sandwich with a slice of cheese and let it melt slightly from the heat of the meat. For an extra touch, place the assembled sandwiches on a baking sheet and broil for 1–2 minutes until the cheese is bubbly.
Serve hot and enjoy!
Serving Ideas: Fast Dinner Recipes for Busy Weeknights
These sandwiches are a meal on their own, but you can serve them with:
- A crisp green salad.
- Oven fries or sweet potato fries.
- Pickles and coleslaw.
- A creamy crack corn dip for a fresh side dish.
- This tangy cauliflower salad with pepperoncini as a lighter option.
They’re also great for game-day parties or potlucks — everyone loves this fun take on a sloppy joes recipe.
Creative Variations: From Classic Sloppy Joes Recipe to Steak Sandwiches Twist
- Spicy version: Add a dash of hot sauce or diced jalapeños.
- Mushroom lovers: Add sautéed mushrooms for even more umami.
- Cheese swap: Try Swiss, pepper jack, or cheddar cheese.
- Lighter option: Use ground turkey or chicken instead of beef.
- Open-face style: Serve on toasted bread instead of rolls.
These variations keep this dish exciting — perfect when you want more creative ground beef recipes for dinner.
Common Mistakes to Avoid in Beef Recipes For Dinner Like This
- Using rolls that are too soft — choose sturdy buns that hold up to the saucy filling.
- Skipping the cornstarch — it helps the sauce thicken properly.
- Overcooking the beef — keep it tender and juicy by not drying it out.
- Overloading the rolls — leave room so it doesn’t fall apart when eating.
How to Store and Reheat Leftovers Properly
Store leftover meat mixture in an airtight container in the fridge for up to 3 days.
Reheat in a skillet over medium heat or microwave until hot, then assemble sandwiches just before serving.
For another quick, reheat-friendly meal, check out this turkey soup — perfect for meal prep!
Best Occasions to Serve Philly Cheesesteak Sloppy Joes
This dish is perfect for:
- Busy weeknights.
- Casual dinners with friends.
- Game day or tailgate parties.
- Anytime you’re craving god mat that’s fast and comforting.
Pro Tips for Success: Mastering Fast Dinners With Ground Beef
- Chop vegetables finely so they blend seamlessly into the sauce.
- Toast your buns for added texture and flavor.
- Use freshly shredded cheese for the best melt.
- Let the sauce simmer long enough to develop rich flavor.
FAQs About God Mat, Sloppy Joes Recipe, and Steak Sandwiches
Can I freeze the beef mixture?
Yes — cool completely, then freeze in an airtight container for up to 2 months. Thaw overnight before reheating.
What’s the best cheese for this recipe?
Provolone is traditional for cheesesteaks, but American or mozzarella work great too.
Can I make it ahead?
Yes — you can make the beef mixture a day in advance and reheat when ready to serve.
Do I have to use ground beef?
No — ground turkey, chicken, or even plant-based ground meat are good alternatives.
Final Thoughts: Why Philly Cheesesteak Sloppy Joes Are a Must-Try
This Philly cheesesteak sloppy joes recipe combines everything you love about steak sandwiches and classic sloppy joes recipe into one unforgettable sandwich. Quick, comforting, and budget-friendly, it’s the perfect addition to your list of fast dinner recipes or beef recipes for dinner.
If you loved this recipe, don’t forget to share it with friends and subscribe for more creative fast dinners, ground beef recipes for dinner, and easy comfort food ideas!
PrintIrresistible Philly Cheesesteak Sloppy Joes : Best Fast Dinner Recipe
- Total Time: 30 minutes
- Yield: 4–6 sandwiches 1x
Description
These Philly Cheesesteak Sloppy Joes combine all the savory, cheesy flavors of a classic Philly cheesesteak with the messy, satisfying fun of a sloppy joe. Perfect for weeknight dinners or casual gatherings, this easy recipe is ready in just 30 minutes and will quickly become a family favorite!
Ingredients
1 lb (450g) lean ground beef 1 tablespoon olive oil 1 small onion, diced 1 small green bell pepper, diced 1 small red bell pepper, diced 2 cloves garlic, minced 2 tablespoons ketchup 1 tablespoon Worcestershire sauce 1 tablespoon cornstarch (optional, for thickening) 1 cup beef broth Salt and black pepper, to taste 6 slices provolone cheese 4–6 hamburger buns Optional: Ground turkey or chicken instead of beef Sliced mushrooms American or cheddar cheese Pickled jalapeños for spice
Instructions
1. Heat olive oil in a large skillet over medium heat. Add ground beef, season with salt and pepper, and cook until browned. Drain excess fat if necessary. 2. Add diced onion, green and red peppers to the skillet and sauté for 4–5 minutes until softened. Stir in garlic and cook for another minute. 3. In a small bowl, whisk together beef broth, ketchup, Worcestershire sauce, and cornstarch. Pour into the skillet and stir well. 4. Simmer the beef mixture for 3–4 minutes until the sauce thickens slightly. Adjust seasoning as needed. 5. Toast hamburger buns lightly, if desired. Spoon the beef mixture onto the bottom halves of the buns. 6. Top each sandwich with a slice of provolone cheese and the top half of the bun. Serve warm.
Notes
• Toast the buns for better texture and to prevent sogginess. • Use lean ground beef for less grease. • Keep the vegetables slightly crisp for extra texture. • Let the sauce simmer so the flavors meld beautifully.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 410
- Sugar: 5g
- Sodium: 820mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 26g
- Cholesterol: 75mg
Keywords: philly cheesesteak sloppy joes, sloppy joes recipe, cheesesteak sloppy joe, beef recipes for dinner, steak sandwiches, ground beef recipes